Publicação: Estimating amino acid requirements in real-time for precision-fed pigs: The challenge of variability among individuals
dc.contributor.author | Remus, Aline [UNESP] | |
dc.contributor.author | Hauschild, Luciano [UNESP] | |
dc.contributor.author | Létourneau-Montminy, Marie-Pierre | |
dc.contributor.author | Pomar, Candido [UNESP] | |
dc.contributor.institution | Agriculture and Agri-Food Canada | |
dc.contributor.institution | Universidade Estadual Paulista (UNESP) | |
dc.contributor.institution | Laval University | |
dc.date.accessioned | 2022-04-29T08:36:45Z | |
dc.date.available | 2022-04-29T08:36:45Z | |
dc.date.issued | 2021-12-01 | |
dc.description.abstract | This study aimed to measure protein deposition (PD) in pigs fed with daily tailored diets where either dietary lysine (Lys) or threonine (Thr) were provided at independent levels (ignoring an ideal ratio). A total of 95 growing pigs (35 kg body weight (BW)) with electronic ear tags granting them access to automatic feeders were randomly assigned to treatments. The setup was an unbalanced 2 × 5 factorial arrangement with Lys and Thr provided at five levels (i.e., 60%, 80%, 100%, 120%, and 140% of the estimated individual requirements of Lys and Thr), resulting in 25 treatments for 21 days. The observed PD variation to Lys and Thr provisions was large, with Lys and Thr intake explaining only 11% of the variation. Cluster analysis discriminated pigs with low (167 g/d, n = 16), medium (191 g/d, n = 38), and high (213 g/d, n = 37) PD, but with a similar amino acid intake. Differences in PD were associated with differences in nutrient efficiency of utilization. Providing Lys and Thr in a factorial mode, ignoring an ideal ratio, did not decrease the variability in PD. Future research efforts should focus on identifying and investigating the sources of interindividual variability—a necessary step before final recommendations can be made for AA in precision-fed pigs. | en |
dc.description.affiliation | Sherbrooke Research and Development Centre Agriculture and Agri-Food Canada | |
dc.description.affiliation | Department of Animal Science School of Agricultural and Veterinarian Sciences (FCAV) University of São Paulo State (UNESP) | |
dc.description.affiliation | Department of Animal Science Faculty of Agriculture and Food Sciences Laval University | |
dc.description.affiliationUnesp | Department of Animal Science School of Agricultural and Veterinarian Sciences (FCAV) University of São Paulo State (UNESP) | |
dc.description.sponsorship | Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq) | |
dc.description.sponsorship | Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) | |
dc.description.sponsorshipId | CNPq: 132530/2013-9 | |
dc.description.sponsorshipId | FAPESP: 18/15559-7 | |
dc.description.sponsorshipId | FAPESP: 2014/25075-6 | |
dc.description.sponsorshipId | FAPESP: 233118/2014-4 | |
dc.identifier | http://dx.doi.org/10.3390/ani11123354 | |
dc.identifier.citation | Animals, v. 11, n. 12, 2021. | |
dc.identifier.doi | 10.3390/ani11123354 | |
dc.identifier.issn | 2076-2615 | |
dc.identifier.scopus | 2-s2.0-85119698456 | |
dc.identifier.uri | http://hdl.handle.net/11449/229940 | |
dc.language.iso | eng | |
dc.relation.ispartof | Animals | |
dc.source | Scopus | |
dc.subject | Precision feeding | |
dc.subject | Precision livestock farming | |
dc.subject | Precision nutrition | |
dc.title | Estimating amino acid requirements in real-time for precision-fed pigs: The challenge of variability among individuals | en |
dc.type | Artigo | |
dspace.entity.type | Publication | |
unesp.department | Zootecnia - FCAV | pt |