Candidate genes validation for intramuscular fat content of Nellore Cattle
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Canadian Science Publishing
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Intramuscular fat is an important factor for the sensory quality and value of meat. However, in tropical breeds such as Nellore, the lower marbling capacity represents a challenge for its positioning in premium markets. Marbling score (MS) and the total lipid (TL) determination methods are complementary methodologies for measuring beef intramuscular fat. <i>Longissimus thoracis</i> samples from the 24 most extreme steers (out of 189 steers) for MS (high = 12 and low = 12) and TL (high = 12 and low = 12) traits were collected to (1) validate in Nellore cattle differentially expressed genes for MS and TL traits found in the literature in other populations using real-time PCR, and (2) verify if differentially expressed genes were translated into differentially expressed proteins through advanced mass spectrometry (LC-MS/MS). Significant differences in the expression levels of the genes <i>FABP4</i>, <i>DGAT1</i>, <i>DGAT2</i>, <i>BARX2</i>, <i>STAT5A</i>, and <i>SDC</i> were observed in the group with high intramuscular fat content. These genes play important roles in lipid metabolism, adipogenesis, and muscle development. Proteins encoded by genes (<i>PRDM1</i> and <i>COL1A2</i>) regulated by the transcription factor <i>STAT5A</i> were differentially expressed and probably play a key role during intramuscular fat deposition. Our results confirm that the genes <i>FABP4, DGAT1, DGAT2</i>, <i>STAT5A</i>, and <i>BARX2</i> validated here can potentially be used as biomarkers for intramuscular fat in Nellore cattle.





