Publicação:
Carbon isotope composition as a tool for quality control of herbs, spices and medicinal plants

dc.contributor.authorMarchese, José Abramo [UNESP]
dc.contributor.authorMing, Lin Chau [UNESP]
dc.contributor.authorDucatti, Carlos [UNESP]
dc.contributor.authorTadeu Da Silva, Evandro [UNESP]
dc.contributor.institutionLaboratory of Biochemistry and Plant Physiology
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionUniversity of Mississippi
dc.date.accessioned2014-05-27T11:22:00Z
dc.date.available2014-05-27T11:22:00Z
dc.date.issued2006-10-01
dc.description.abstractIsotope screening is a simple and cheap test for determining the photosynthetic pathway used by plants. The scope of this work was to classify the photosynthetic type of Melissa officinalis L. and Cymbopogon citratus [DC.] Stapf, through studies of the carbon isotope composition (δ13 C), and we are proposing the use of carbon isotope composition results as a tool to control the quality of medicinal plants. For studies of δ 13C (13 C% = [R (sample)/R (standard) - 1] × 10 -3), dried, powdered leaves were analyzed in a mass spectrometer coupled with an elemental analyzer for determining the ratio R (R = 13CO2/12CO2). As results, M. officinalis presented a C3 photosynthetic type, and C. citratus presented a C4 photosynthetic type. The carbon isotope composition from this study can be used as quality control of M. officinalis adulterants.en
dc.description.affiliationFederal University for Technology of Parana Laboratory of Biochemistry and Plant Physiology, Pato Branco 85503-390
dc.description.affiliationSão Paulo State University Agronomic Sciences College, Botucatu 18603-970
dc.description.affiliationSão Paulo State University Isotopes Stables Center, Botucatu 18618-000
dc.description.affiliationNational Center for Natural Products Research University of Mississippi, University, MS 38677
dc.description.affiliationUnespSão Paulo State University Agronomic Sciences College, Botucatu 18603-970
dc.description.affiliationUnespSão Paulo State University Isotopes Stables Center, Botucatu 18618-000
dc.format.extent185-187
dc.identifierhttp://www.actahort.org/books/720/720_18.htm
dc.identifier.citationActa Horticulturae, v. 720, p. 185-187.
dc.identifier.issn0567-7572
dc.identifier.lattes1030251743943217
dc.identifier.lattes4390073683610512
dc.identifier.scopus2-s2.0-33846039523
dc.identifier.urihttp://hdl.handle.net/11449/69148
dc.language.isoeng
dc.relation.ispartofActa Horticulturae
dc.relation.ispartofsjr0,198
dc.rights.accessRightsAcesso aberto
dc.sourceScopus
dc.subjectBotanicals
dc.subjectC3 and C4 plants
dc.subjectIsotope discrimination
dc.subjectPhotosynthesis
dc.subjectCymbopogon citratus
dc.subjectMelissa officinalis
dc.titleCarbon isotope composition as a tool for quality control of herbs, spices and medicinal plantsen
dc.typeTrabalho apresentado em evento
dcterms.licensehttp://www.ishs.org/authors
dspace.entity.typePublication
unesp.author.lattes1030251743943217
unesp.author.lattes4390073683610512
unesp.campusUniversidade Estadual Paulista (UNESP), Instituto de Biociências, Botucatupt
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Ciências Agronômicas, Botucatupt
unesp.departmentHorticultura - FCApt
unesp.departmentFísica e Biofísica - IBBpt

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