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Publicação:
Nutrients concentrations in the flag leaf and grains of black-oat affected by phosphate and potassium fertilization

dc.contributor.authorNakagawa, João [UNESP]
dc.contributor.authorCrusciol, Carlos Alexandre Costa [UNESP]
dc.contributor.authorZucareli, Claudemir
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.contributor.institutionUEL
dc.date.accessioned2022-04-28T22:37:32Z
dc.date.available2022-04-28T22:37:32Z
dc.date.issued2009-01-01
dc.description.abstractThe black oat (Avena strigosa Schreber) has been commonly used as green manure, in crop rotation systems under no-tillage, fall-winter crop, and for cattle grazing, hay, and silage. The objective of this work was to evaluate the nutrient concentrations in the flag leaf and grains of black-oat affect by phosphate and potassium fertilization. The experiment was carried out under field conditions on a Rhodic Nitosol, in Botucatu, São Paulo State, Brazil. Three doses of single superphosphate (0, 40 and 80 kg.ha-1 of P2O5) and three of potassium chloride (0, 20 and 40 kg ha-1 of K2O) were tested as a factorial (3 x 3), in a randomized complete block design, with four replicates. The fertilizers were applied in the sowing row. Ammonium sulphate was supplied for all plots (20 kg ha-1 of N applied at sowing and 30 kg.ha-1 after tillering stage). The concentrations of Ca, Mg, S, Fe, Mn, Cu and Zn in the flag leaf and the P and K concentrations in the grain were increased by phosphate fertilizer application. The potassic fertilization had no effect on the concentrations of nutrients in the flag leaf and grains of black-oat.en
dc.description.affiliationDepto. de Produção Vegetal Faculdade de Ciências Agronômicas UNESP, Cx. Postal 237, CEP:18603-970, Botucatu-SP
dc.description.affiliationDepto. Agronomia Centro de Ciências Agrárias UEL, Cx. Postal 6001, CEP:86051-990, Londrina-PR
dc.description.affiliationUnespDepto. de Produção Vegetal Faculdade de Ciências Agronômicas UNESP, Cx. Postal 237, CEP:18603-970, Botucatu-SP
dc.format.extent833-840
dc.identifierhttp://dx.doi.org/10.5433/1679-0359.2009v30n4p833
dc.identifier.citationSemina:Ciencias Agrarias, v. 30, n. 4, p. 833-840, 2009.
dc.identifier.doi10.5433/1679-0359.2009v30n4p833
dc.identifier.issn1679-0359
dc.identifier.scopus2-s2.0-79958763412
dc.identifier.urihttp://hdl.handle.net/11449/226387
dc.language.isopor
dc.relation.ispartofSemina:Ciencias Agrarias
dc.sourceScopus
dc.subjectAvena strigosa
dc.subjectMacronutrients
dc.subjectMicronutrients
dc.subjectPhosphate
dc.subjectPotassium
dc.titleNutrients concentrations in the flag leaf and grains of black-oat affected by phosphate and potassium fertilizationen
dc.titleTeores de nutrientes da folha bandeira e grãos de aveia-preta em função da adubação fosfatada e postássicapt
dc.typeArtigo
dspace.entity.typePublication
unesp.departmentProdução e Melhoramento Vegetal - FCApt

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