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Basalt rock in sugarcane grown in ferralsols: changes in soil chemistry, mineralogy, and microbiology and in crop yield

dc.contributor.advisorCrusciol, Carlos Alexandre Costa
dc.contributor.authorTarumoto, Miriam Büchler [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2019-09-13T13:49:04Z
dc.date.available2019-09-13T13:49:04Z
dc.date.issued2019-07-29
dc.description.abstractSince the sugarcane production mostly in highly weathered Brazilian soils, an alternative to increasing its yields, renewing these soils is required. Remineralization consists in add milled rock into the soils, as a soil conditioner, providing some minerals and elements. Besides the low cost, the consequences of their application are not totally elucidated. Therefore, the hypothesis of this study include the basalt rock dust treatment can improve the sugarcane yield, soil and plant chemical attributes; basalt rock dust increases the microbial index of soil quality; the rock application change microbial communities in the soil; and the rock weathering change the soil mineralogy. The aim of this study was evaluate the effects basalt rock dust application on sugarcane crops its consequences in soil mineralogy and microbiology. Despite not consistent to the four areas, basalt rock dust treatment can improve the sugarcane yield, soil chemical attributes, and microbial index of soil quality but a little is noticed in plant chemical attributes. The microbial diversity was not the same to the four areas, but it can be more related to geographical patterns than rock application, even with a little shift occurring, it cannot be attributed to the treatment. Weathering signals were noticed but there are two questionable points: the time to occur this weathering, may be quicker than it was thought, and the amount of weathered minerals. Basalt rock dust application improves sugarcane yield, it was notable its mineralogical changes in the soil and it does not cause damages to the soil microbial diversity. The microbial activity and footprints of soil microbiology in these conditions could elucidate the reason why occurred the yield improvement.en
dc.description.sponsorshipCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
dc.identifier.aleph000925088
dc.identifier.capes33004064021P7
dc.identifier.urihttp://hdl.handle.net/11449/183479
dc.language.isoeng
dc.publisherUniversidade Estadual Paulista (Unesp)
dc.rights.accessRightsAcesso aberto
dc.subjectSaccharum spp.pt
dc.subjectRemineralizationen
dc.subjectRocks for cropsen
dc.subjectStalk yielden
dc.subjectSoil microbiologyen
dc.subjectSoil mineralsen
dc.titleBasalt rock in sugarcane grown in ferralsols: changes in soil chemistry, mineralogy, and microbiology and in crop yielden
dc.title.alternativeRocha basáltica no cultivo de cana-de-açúcar em Latossolos: alterações na química, mineralogia e microbiologia de solo e na produtividade da culturapt
dc.typeTese de doutorado
dspace.entity.typePublication
unesp.advisor.lattes9281484833327774[1]
unesp.advisor.orcid0000-0003-4673-1071[1]
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Ciências Agronômicas, Botucatupt
unesp.embargoOnlinept
unesp.examinationboard.typeBanca públicapt
unesp.graduateProgramAgronomia (Energia na Agricultura) - FCApt
unesp.knowledgeAreaAgriculturapt
unesp.researchAreaRemineralização de solospt

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