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Publicação:
Production and soil responses to intercropping of forage grasses with corn and soybean silage

dc.contributor.authorPariz, Cristiano M. [UNESP]
dc.contributor.authorCosta, Ciniro [UNESP]
dc.contributor.authorCrusciol, Carlos A. C. [UNESP]
dc.contributor.authorMeirelles, Paulo R. L. [UNESP]
dc.contributor.authorCastilhos, André M. [UNESP]
dc.contributor.authorAndreotti, Marcelo [UNESP]
dc.contributor.authorCosta, Nídia R. [UNESP]
dc.contributor.authorMartello, Jorge M. [UNESP]
dc.contributor.authorSouza, Daniel M. [UNESP]
dc.contributor.authorSarto, Jaqueline R. W. [UNESP]
dc.contributor.authorFranzluebbers, Alan J.
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionNorth Carolina State Univ
dc.date.accessioned2018-12-11T17:07:43Z
dc.date.available2018-12-11T17:07:43Z
dc.date.issued2016-11-01
dc.description.abstractAgricultural management systems are needed to simultaneously enhance production, and improve soil quality. We investigated the effects of intercropped grass on production of corn (Zea mays L.) harvested for silage at 0.20 and 0.45 m height in the summer, as well as on production of subsequent forage, silage soybean [Gly-cine max (L.) Merr.], and soil responses on a Typic Haplorthox in Botucatu, SP, Brazil. Palisade grass [Urochloa brizantha (Hochst. ex A. Rich.) R. Webster ‘Marandu’] was the introduced companion crop with corn (Years 1 and 2), while signal grass [Urochloa decumbens (Stapf) R. Webster ‘Basilisk’] was the residual weedy species in comparison. Guinea grass [Urochloa maxima (Jacq.) R. Webster ‘Aruãna’] was the introduced companion crop with soybean (Year 3), with only a residual effect of crop systems from the previous 2 yr. When cut at 0.45 m compared with 0.20 m height, corn intercropped with palisade grass had greater leaf nutrient concentrations, agronomic characteristics, forage mass of pasture for grazing by lambs (Ovis aries), greater surface mulch produced, and greater quantity of N, P, and K returned to soil. Greater soil organic matter, P, K, and Mg concentration, and base saturation in the surface soil depth and lower soil penetration resistance at all depths occurred at 0.45 m than at 0.20 m corn silage cutting height intercropped with palisade grass. Analyzing the system as a whole, harvesting corn silage crop with palisade grass intercrop at 0.45 m height was the most viable option in this integrated crop– livestock system (ICLS).en
dc.description.affiliationSão Paulo State University (UNESP) College of Veterinary Medicine and Animal Science Dep. of Animal Nutrition and Breeding
dc.description.affiliationUNESP College of Agricultural Science Dep. of Crop Science
dc.description.affiliationUNESP College of Engineering Dep. of Soil Science
dc.description.affiliationUSDA– ARS North Carolina State Univ, 3218 Williams Hall, Campus Box 7619
dc.description.affiliationUnespSão Paulo State University (UNESP) College of Veterinary Medicine and Animal Science Dep. of Animal Nutrition and Breeding
dc.description.affiliationUnespUNESP College of Agricultural Science Dep. of Crop Science
dc.description.affiliationUnespUNESP College of Engineering Dep. of Soil Science
dc.format.extent2541-2553
dc.identifierhttp://dx.doi.org/10.2134/agronj2016.02.0082
dc.identifier.citationAgronomy Journal, v. 108, n. 6, p. 2541-2553, 2016.
dc.identifier.doi10.2134/agronj2016.02.0082
dc.identifier.issn1435-0645
dc.identifier.issn0002-1962
dc.identifier.lattes8192619858868470
dc.identifier.lattes7000845749315355
dc.identifier.lattes9790998212635563
dc.identifier.orcid0000-0001-9168-5081
dc.identifier.orcid0000-0003-1854-2927
dc.identifier.scopus2-s2.0-84994807387
dc.identifier.urihttp://hdl.handle.net/11449/173778
dc.language.isoeng
dc.relation.ispartofAgronomy Journal
dc.relation.ispartofsjr0,938
dc.relation.ispartofsjr0,938
dc.rights.accessRightsAcesso restrito
dc.sourceScopus
dc.titleProduction and soil responses to intercropping of forage grasses with corn and soybean silageen
dc.typeArtigo
dspace.entity.typePublication
unesp.author.lattes8192619858868470[4]
unesp.author.lattes7000845749315355
unesp.author.lattes9281484833327774[3]
unesp.author.lattes9790998212635563[2]
unesp.author.orcid0000-0001-9168-5081[4]
unesp.author.orcid0000-0003-4673-1071[3]
unesp.author.orcid0000-0003-1854-2927[2]
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Medicina Veterinária e Zootecnia, Botucatupt
unesp.departmentMelhoramento e Nutrição Animal - FMVZpt

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