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Publicação:
Probiotic potential of autochthonous bacteria from tambaqui Colossoma macropomum

dc.contributor.authorKotzent, Suzana [UNESP]
dc.contributor.authorGallani, Silvia Umeda
dc.contributor.authorValladão, Gustavo Moraes Ramos
dc.contributor.authorAlves, Lindomar de Oliveira [UNESP]
dc.contributor.authorPilarski, Fabiana [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionNilton Lins University
dc.date.accessioned2021-06-25T10:49:00Z
dc.date.available2021-06-25T10:49:00Z
dc.date.issued2021-05-01
dc.description.abstractIn this study, the identification and characterization of potential probiotic bacteria present in natural microbiota of tambaqui Colossoma macromum were performed for the first time. Bacteria from the intestinal mucosa were isolated in agar Man, Rogosa and Sharpe (MRS). Only Gram-positive and haemolysis-negative isolates were selected (n = 152). The tests included morphological differentiation, gene sequencing, catalase, bile tolerance, pathogen antagonism, antimicrobial susceptibility and safety to the host. To differentiate the isolates, colonies were morphologically characterized. From 152 initial isolates, 6 strains with probiotic potential were selected and identified through sequencing of 16S rRNA gene of Enterococcus faecalis, Enterococcus hirae, Lactococcus lactis, Pediococcus pentosaceus, Staphylococcus hominis and Staphylococcus saprophyticus. The growth of the six strains was not affected by different levels of bile inclusion. All probiotic strains inhibited the growth of the Lactococcus garvieae pathogen in the antagonism test. When tested against Aeromonas hydrophila, L. lactis and E. hirae strains were prominent. All strains were resistant to some degree against the 11 antibiotics. With this study, it was possible to screen the following six strains with probiotic potential for inclusion in the diet of C. macropomum: S. hominis, S. saprophyticus, L. lactis, P. pentosaceus, E. hirae and E. faecalis.en
dc.description.affiliationLaboratory of Microbiology and Parasitology of Aquatic Organisms Aquaculture Center of Unesp São Paulo State University (UNESP
dc.description.affiliationLaboratory of Microbiology Applied to Aquatic Organisms Nilton Lins University
dc.description.affiliationLaboratory of Parasitology and Pathology of Aquatic Organisms Nilton Lins University
dc.description.affiliationUnespLaboratory of Microbiology and Parasitology of Aquatic Organisms Aquaculture Center of Unesp São Paulo State University (UNESP
dc.description.sponsorshipFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
dc.description.sponsorshipIdFAPESP: 2018/07553-9
dc.format.extent2266-2275
dc.identifierhttp://dx.doi.org/10.1111/are.15078
dc.identifier.citationAquaculture Research, v. 52, n. 5, p. 2266-2275, 2021.
dc.identifier.doi10.1111/are.15078
dc.identifier.issn1365-2109
dc.identifier.issn1355-557X
dc.identifier.scopus2-s2.0-85099108030
dc.identifier.urihttp://hdl.handle.net/11449/207100
dc.language.isoeng
dc.relation.ispartofAquaculture Research
dc.sourceScopus
dc.subjectaquaculture
dc.subjectEnterococcus
dc.subjectLactococcus
dc.subjectPediococcus
dc.subjectStaphylococcus
dc.titleProbiotic potential of autochthonous bacteria from tambaqui Colossoma macropomumen
dc.typeArtigo
dspace.entity.typePublication
unesp.author.orcid0000-0003-4792-8431[1]
unesp.author.orcid0000-0001-6450-0555[4]

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