Publicação:
Liquid-liquid equilibrium data and thermophysical properties for ternary systems composed of water, acetic acid and different solvents

dc.contributor.authorHadlich de Oliveira, Leonardo
dc.contributor.authorMorgado, Grazielle Patrícia
dc.contributor.authorBoni, Rafael
dc.contributor.authorRoque, Laerti Reis
dc.contributor.authorPinto, Rafaela Rocha
dc.contributor.authorRabelo, Sarita Cândida [UNESP]
dc.contributor.institutionUniversidade Estadual de Maringá (UEM)
dc.contributor.institutionBrazilian Center for Research in Energy and Materials (CNPEM)
dc.contributor.institutionUniversidade Estadual de Campinas (UNICAMP)
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2019-10-06T15:23:37Z
dc.date.available2019-10-06T15:23:37Z
dc.date.issued2019-03-01
dc.description.abstractLiquid-liquid equilibrium (LLE) data for water + acetic acid + {1-butanol or isopentanol or methyl-terc-butyl ether (MTBE) or methyl isobutyl ketone (MIBK) or diisobutyl ketone (DIBK) or isoamyl propionate} systems at T = {293.2 and 313.2} K and P ≈ 95 kPa were determined. Immiscibility region (LLE envelope) were determined experimentally through binodal curves (cloud point data). Thermophysical properties, i.e., density, refractive index, speed of sound, isentropic compressibility and molar refractivity were obtained for each cloud point. Tie lines were attained using indirect method utilizing equations obtained through cloud point data fit and partition coefficients, selectivities and percent of extraction were calculated in order to evaluate the effects of solvent type and temperature on acetic acid removal from water. Besides, thermophysical properties for all systems were compared. LLE data were correlated with NRTL model, presenting root mean square deviation equal to 1.2366% for 66 tie lines. NRTL modelling also estimated plait points for all systems.en
dc.description.affiliationLaboratory of Adsorption and Ion Exchange (LATI) Chemical Engineering Department (DEQ) State University of Maringá (UEM)
dc.description.affiliationBrazilian Bioethanol Science and Technology Laboratory (CTBE) Brazilian Center for Research in Energy and Materials (CNPEM)
dc.description.affiliationSchool of Chemical Engineering (FEQ) State University of Campinas (UNICAMP)
dc.description.affiliationDepartment of Bioprocess and Biotechnology College of Agricultural Sciences São Paulo State University (UNESP) Campus of Botucatu
dc.description.affiliationUnespDepartment of Bioprocess and Biotechnology College of Agricultural Sciences São Paulo State University (UNESP) Campus of Botucatu
dc.description.sponsorshipCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
dc.description.sponsorshipIdCAPES: 23038.007211/2012–93
dc.format.extent48-63
dc.identifierhttp://dx.doi.org/10.1016/j.fluid.2018.10.021
dc.identifier.citationFluid Phase Equilibria, v. 482, p. 48-63.
dc.identifier.doi10.1016/j.fluid.2018.10.021
dc.identifier.issn0378-3812
dc.identifier.scopus2-s2.0-85056185358
dc.identifier.urihttp://hdl.handle.net/11449/187041
dc.language.isoeng
dc.relation.ispartofFluid Phase Equilibria
dc.rights.accessRightsAcesso aberto
dc.sourceScopus
dc.subjectAcetic acid
dc.subjectLiquid-liquid equilibrium
dc.subjectNRTL
dc.subjectThermophysical properties
dc.titleLiquid-liquid equilibrium data and thermophysical properties for ternary systems composed of water, acetic acid and different solventsen
dc.typeArtigo
dspace.entity.typePublication
unesp.author.orcid0000-0002-1793-4075[1]

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