Nutritional status, feeding behavior, and oral conditions in preschool children exposed to secondhand smoke
| dc.contributor.author | de Sousa, Karina Guedes | |
| dc.contributor.author | de Carvalho Chaves, Samuel | |
| dc.contributor.author | de Souza Barbosa, Taís [UNESP] | |
| dc.contributor.author | Gavião, Maria Beatriz Duarte | |
| dc.contributor.institution | Universidade Estadual de Campinas (UNICAMP) | |
| dc.contributor.institution | UniFacex | |
| dc.contributor.institution | Universidade Federal do Pará (UFPA) | |
| dc.contributor.institution | Universidade Estadual Paulista (UNESP) | |
| dc.date.accessioned | 2025-04-29T19:14:45Z | |
| dc.date.issued | 2024-01-01 | |
| dc.description.abstract | This study evaluated whether the nutritional status of preschoolers is influenced by secondhand smoke. Pairs of mothers-children (N = 201) were allocated in “children exposed to secondhand smoke (ESHS)” or “not exposed (N_ESHS).” Mothers answered, “The Parental Feeding Style Questionnaire (PFSQ).” The nutritional status and oral conditions were evaluated using WHO criteria. ESHS was 3.5 more likely to have a high BMI and their mothers had 10 kg more than N_ESHS. The probability of having dental caries was 2.28 and 3.68 times greater when the mother’s BMI increases and when family/mothers were smokers, independently whether they smoke in the child’s presence. | en |
| dc.description.affiliation | Departamento de Ciências da Saúde e Odontologia Infantil Faculdade de Odontologia de Piracicaba Universidade Estadual de Campinas (FOP-UNICAMP), SP | |
| dc.description.affiliation | Department of Dentistry UniFacex | |
| dc.description.affiliation | Dental School Federal University of Pará | |
| dc.description.affiliation | Department of Social and Pediatric Dentistry Institute of Science and Technology Campus of São José dos Campos São Paulo State University (UNESP) | |
| dc.description.affiliationUnesp | Department of Social and Pediatric Dentistry Institute of Science and Technology Campus of São José dos Campos São Paulo State University (UNESP) | |
| dc.format.extent | 63-82 | |
| dc.identifier | http://dx.doi.org/10.1080/03670244.2024.2307431 | |
| dc.identifier.citation | Ecology of Food and Nutrition, v. 63, n. 2, p. 63-82, 2024. | |
| dc.identifier.doi | 10.1080/03670244.2024.2307431 | |
| dc.identifier.issn | 1543-5237 | |
| dc.identifier.issn | 0367-0244 | |
| dc.identifier.scopus | 2-s2.0-85184221895 | |
| dc.identifier.uri | https://hdl.handle.net/11449/302509 | |
| dc.language.iso | eng | |
| dc.relation.ispartof | Ecology of Food and Nutrition | |
| dc.source | Scopus | |
| dc.subject | Children | |
| dc.subject | cigarettes | |
| dc.subject | food | |
| dc.subject | oral health | |
| dc.title | Nutritional status, feeding behavior, and oral conditions in preschool children exposed to secondhand smoke | en |
| dc.type | Artigo | pt |
| dspace.entity.type | Publication | |
| unesp.campus | Universidade Estadual Paulista (UNESP), Instituto de Ciência e Tecnologia, São José dos Campos | pt |

