Publicação: Territorial Resistance and Peasant Food Systems in Brazil
dc.contributor.author | Origuéla, Camila Ferracini [UNESP] | |
dc.contributor.institution | Universidade Estadual Paulista (UNESP) | |
dc.date.accessioned | 2023-07-29T13:13:29Z | |
dc.date.available | 2023-07-29T13:13:29Z | |
dc.date.issued | 2022-01-01 | |
dc.description.abstract | This chapter is aimed at analysing territorial resistance and peasant food systems built by socio-territorial movements, such as the Landless Rural Workers Movement (Movimento dos Trabalhadores Rurais Sem-Terra—MST). Territorial resistance can be understood as struggles, actions, practices, organisations, and autonomous and emancipatory techniques and technologies created and applied by peasant movements in a given space for food production, processing, and commercialisation, especially agroecological food. | en |
dc.description.affiliation | São Paulo State University (Unesp) | |
dc.description.affiliationUnesp | São Paulo State University (Unesp) | |
dc.format.extent | 371-388 | |
dc.identifier | http://dx.doi.org/10.1007/978-3-031-10264-6_16 | |
dc.identifier.citation | Agriculture, Environment and Development: International Perspectives on Water, Land and Politics, Second Edition, p. 371-388. | |
dc.identifier.doi | 10.1007/978-3-031-10264-6_16 | |
dc.identifier.scopus | 2-s2.0-85158984707 | |
dc.identifier.uri | http://hdl.handle.net/11449/247341 | |
dc.language.iso | eng | |
dc.relation.ispartof | Agriculture, Environment and Development: International Perspectives on Water, Land and Politics, Second Edition | |
dc.source | Scopus | |
dc.title | Territorial Resistance and Peasant Food Systems in Brazil | en |
dc.type | Capítulo de livro | |
dspace.entity.type | Publication |