Publicação:
Ruminal fatty acid outflow in dry cows fed different sources of linoleic acid: reticulum and omasum as alternative sampling sites to abomasum

dc.contributor.authorFreitas Júnior, José E.
dc.contributor.authorBettero, Vitor P. [UNESP]
dc.contributor.authorZanferari, Filipe
dc.contributor.authorDel Valle, Tiago A.
dc.contributor.authorDe Paiva, Pablo G. [UNESP]
dc.contributor.authorFerreira De Jesus, Elmeson [UNESP]
dc.contributor.authorTakiya, Caio S.
dc.contributor.authorLeite, Laudi C.
dc.contributor.authorDias, Márcia
dc.contributor.authorRennó, Francisco P.
dc.contributor.institutionUniversidade de São Paulo (USP)
dc.contributor.institutionUniversidade Federal da Bahia (UFBA)
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionUniversidade Federal do Recôncavo da Bahia
dc.contributor.institutionUniversidade Federal de Goiás (UFG)
dc.date.accessioned2019-10-06T15:42:02Z
dc.date.available2019-10-06T15:42:02Z
dc.date.issued2019-05-04
dc.description.abstractThis study was designed to determine the rumen outflow of fatty acids (FA) and biohydrogenation (BH) extent using alternative sampling sites (reticulum and omasum) to abomasum in dry cows fed different sources of FA. Four Holstein non-pregnant dry cows (≥3 parturitions, and 712 ± 125 kg BW), cannulated in the rumen and abomasum, were randomly assigned to a 4 × 4 Latin square design experiment, containing the following treatments: 1) control (CON); 2) soya bean oil (SO), dietary inclusion at 30 g/kg; 3) whole raw soya beans (WS), dietary inclusion at 160 g/kg; and 4) calcium salts of FA (CSFA), dietary inclusion at 32 g/kg. Rumen outflow of nutrients was estimated using the three markers reconstitution system (cobalt-EDTA, ytterbium chloride, and indigestible neutral detergent fibre [NDF]). Diets with FA sources decreased feed intake and increased FA intake. No differences in nutrient intake and digestibility were detected among cows fed diets supplemented with different FA sources. Diets with FA sources reduced the rumen outflow of DM and NDF, hence decreasing their passage rates. In addition, SO diet reduced the ruminal outflow of DM and NDF in comparison with WS and CSFA. Omasal sampling yielded the highest values of rumen outflow of NDF and potentially degradable NDF (pdNDF), whereas the reticular and abomasal samplings yielded intermediate and least values, respectively. The interaction effect between diet and sampling site was observed for rumen outflow of majority FA (except for C16:0, C18:0, and C18:2 trans-10, cis-12) and BH extension of C18:1 cis, C18:2, and C18:3. Calculations derived from abomasal sampling revealed that WS and CSFA diets had lower BH extent of C18:1 cis and C18:2 in comparison with SO, whereas cows fed CSFA had greater BH extent of C18:3 and lower BH extent of C18:1 cis compared to those fed WS. However, the latter results were not similar when calculations were performed based on the reticular and omasal samplings. Thus, there is evidence that neither reticular nor omasal samplings are suitable for estimating rumen outflow of FA in dry cows. In addition, WS and CSFA diets can increase the abomasal flow of polyunsaturated FA in dry cows.en
dc.description.affiliationDepartment of Animal Nutrition and Animal Production University of São Paulo
dc.description.affiliationDepartment of Animal Sciences Federal University of Bahia
dc.description.affiliationDepartment of Animal Science UNESP - Universidade Estadual Paulista “Júlio de Mesquita Filho’
dc.description.affiliationDepartment of Animal Sciences Universidade Federal do Recôncavo da Bahia
dc.description.affiliationDepartment of Animal Sciences Federal University of Goiás
dc.description.affiliationUnespDepartment of Animal Science UNESP - Universidade Estadual Paulista “Júlio de Mesquita Filho’
dc.format.extent171-193
dc.identifierhttp://dx.doi.org/10.1080/1745039X.2019.1595886
dc.identifier.citationArchives of Animal Nutrition, v. 73, n. 3, p. 171-193, 2019.
dc.identifier.doi10.1080/1745039X.2019.1595886
dc.identifier.issn1477-2817
dc.identifier.issn1745-039X
dc.identifier.scopus2-s2.0-85065164876
dc.identifier.urihttp://hdl.handle.net/11449/187619
dc.language.isoeng
dc.relation.ispartofArchives of Animal Nutrition
dc.rights.accessRightsAcesso aberto
dc.sourceScopus
dc.subjectCalcium salts
dc.subjectcows
dc.subjectfatty acids
dc.subjectpost-ruminal flow
dc.subjectsampling technique
dc.subjectwhole raw soya bean
dc.titleRuminal fatty acid outflow in dry cows fed different sources of linoleic acid: reticulum and omasum as alternative sampling sites to abomasumen
dc.typeArtigo
dspace.entity.typePublication
unesp.author.orcid0000-0003-1559-0149[1]
unesp.author.orcid0000-0001-8093-7132[4]
unesp.author.orcid0000-0003-3262-9762[7]
unesp.author.orcid0000-0002-7781-1819[8]

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