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Use of different adsorbents in broiler diets naturally contaminated by mycotoxins

dc.contributor.authorGroff-Urayama, Priscila Michelin [UNESP]
dc.contributor.authorPadilha-Boaretto, Joselaine Bortolanza [UNESP]
dc.contributor.authorGorges, Mateus Henrique [UNESP]
dc.contributor.authorSantos, Isabela Lopes dos [UNESP]
dc.contributor.authorCruvinel, Jéssica Moraes [UNESP]
dc.contributor.authorDi Domenico, Adriana Sbardelotto [UNESP]
dc.contributor.authorTakahashi, Sabrina Endo [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.date.accessioned2023-03-01T19:57:55Z
dc.date.available2023-03-01T19:57:55Z
dc.date.issued2022-01-01
dc.description.abstractThis study investigated the effects of adding different adsorbent substances to broilers feed naturally contaminated by mycotoxins. Two hundred and eighty male 1-day-old chicks, Cobb Slow® lineage, were distributed in a randomized block design with 4 treatments, 5 repetitions with 14 birds each. The treatments consisted of: T1- basal feed naturally contaminated with mycotoxins. T2- basal feed + Bentonite, Thistle Extract, Yeast Extract, Vitamin E and Choline. T3- basal feed + Bentonite, Thistle Extract, yeast cell wall and Silymarin. T4- basal feed + Bentonite and Algae extract. Performance (weight gain, feed intake, feed conversion) at 7, 14, 21, 28 days were evaluated. At 28 days, a portion of the jejunum was collected in two birds by replicate to study the intestinal morphology. The relative weight of the gizzard, proventricle and total intestine was evaluated. The data obtained were analyzed using the statistical program SAS (9.3). With the use of any adsorbents studied, the performance and liver weight were improved in all evaluated periods. Thus, the inclusion of adsorbents improves the performance of the broiler chickens when the feed is contaminated by mycotoxins.en
dc.description.affiliationUniversidade Estadual Paulista ‘Júlio de Mesquita Filho’ Rua Prof. Doutor Walter Mauricio Correa, s/n, 18618-681
dc.description.affiliationDepartamento de Melhoramento e Nutrição Animal Universidade Estadual Paulista ‘Júlio de Mesquita Filho’, São Paulo
dc.description.affiliationUnespUniversidade Estadual Paulista ‘Júlio de Mesquita Filho’ Rua Prof. Doutor Walter Mauricio Correa, s/n, 18618-681
dc.description.affiliationUnespDepartamento de Melhoramento e Nutrição Animal Universidade Estadual Paulista ‘Júlio de Mesquita Filho’, São Paulo
dc.identifierhttp://dx.doi.org/10.4025/actascianimsci.v44i1.54090
dc.identifier.citationActa Scientiarum - Animal Sciences, v. 44.
dc.identifier.doi10.4025/actascianimsci.v44i1.54090
dc.identifier.issn1807-8672
dc.identifier.issn1806-2636
dc.identifier.scopus2-s2.0-85129691418
dc.identifier.urihttp://hdl.handle.net/11449/240019
dc.language.isoeng
dc.relation.ispartofActa Scientiarum - Animal Sciences
dc.sourceScopus
dc.subjectAdsorbents sources
dc.subjectIntestinal morphometry
dc.subjectPoultry farming
dc.subjectZootechnical parameters
dc.titleUse of different adsorbents in broiler diets naturally contaminated by mycotoxinsen
dc.typeArtigo
dspace.entity.typePublication

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