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Apical pruning of cucumber has little effect on plant development and seed yield and quality

dc.contributor.authorGomes Nakada-Freitas, Pâmela [UNESP]
dc.contributor.authorIsmael Inácio Cardoso, Antonio [UNESP]
dc.contributor.authorBarbosa Tavares, Ana Emília
dc.contributor.authorToledo Rodrigues Claudio, Marina
dc.contributor.authorOliveira Magro, Felipe
dc.contributor.authorLanna, Natália de Brito Lima
dc.contributor.authorNátaly de Lima Silva, Priscilla [UNESP]
dc.contributor.authorMartins Bardiviesso, Estefânia [UNESP]
dc.contributor.authorMarcelo Magalhães de Souza, Vitor [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.contributor.institutionColleges Integrated Aparício Carvalho
dc.contributor.institutionSakata Seeds Sudamérica
dc.contributor.institutionSupply and Tourism of Jundiaí
dc.contributor.institutionSchool of Agronomy and Forest Engineering
dc.date.accessioned2022-04-28T19:27:10Z
dc.date.available2022-04-28T19:27:10Z
dc.date.issued2020-03-03
dc.description.abstractApical pruning is a process used in many species of the Cucurbitaceae with the goal to increase fruit yield and also commercial production of seed. The objective of the research was to determine the effects of pruning the main stem of the plant on cucumber (Cucumis sativus L.) development, seed yield, and quality. A line of Brazilian cucumber (PEP 788) was used. Treatments were no pruning and pruning of apical meristem at the sixth, eighth, or tenth nodes. Number of lateral branches per plant; number of fruit per plant; length, diameter, and fruit weight; seed yield, germination; first germination count; 1000 seed weight; seedling emergence; and emergence speed index were determined. Plants pruned at the eighth and tenth nodes produced more lateral branches. Pruning did not affect fruit number, seed yield, or seed physiological quality compared to unpruned plants. It is not recommended that pruning be used in this cucumber line, but in other cultivars, the results can be different and should be tested.en
dc.description.affiliationCollege of Agricultural and Technological Sciences São Paulo State University
dc.description.affiliationSchool of Agriculture São Paulo State University
dc.description.affiliationColleges Integrated Aparício Carvalho
dc.description.affiliationSakata Seeds Sudamérica
dc.description.affiliationSecretariat of Agriculture Supply and Tourism of Jundiaí
dc.description.affiliationSchool of Agronomy and Forest Engineering
dc.description.affiliationUnespCollege of Agricultural and Technological Sciences São Paulo State University
dc.description.affiliationUnespSchool of Agriculture São Paulo State University
dc.format.extent109-115
dc.identifierhttp://dx.doi.org/10.1080/19315260.2019.1608613
dc.identifier.citationInternational Journal of Vegetable Science, v. 26, n. 2, p. 109-115, 2020.
dc.identifier.doi10.1080/19315260.2019.1608613
dc.identifier.issn1931-5279
dc.identifier.issn1931-5260
dc.identifier.scopus2-s2.0-85065078596
dc.identifier.urihttp://hdl.handle.net/11449/221294
dc.language.isoeng
dc.relation.ispartofInternational Journal of Vegetable Science
dc.sourceScopus
dc.subjectbranching
dc.subjectCucumis sativus
dc.subjectfructification
dc.subjectgermination
dc.subjectvigor
dc.titleApical pruning of cucumber has little effect on plant development and seed yield and qualityen
dc.typeArtigopt
dspace.entity.typePublication
unesp.author.orcid0000-0002-2429-0423[1]
unesp.author.orcid0000-0003-3251-9491[2]
unesp.author.orcid0000-0003-3036-3163[4]
unesp.author.orcid0000-0002-8047-0592[7]
unesp.author.orcid0000-0001-7331-9491[8]
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Ciências Agrárias e Tecnológicas, Dracenapt

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