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Use of Biometric Images to Predict Body Weight and Hot Carcass Weight of Nellore Cattle

dc.contributor.authorCominotte, Alexandre [UNESP]
dc.contributor.authorFernandes, Arthur
dc.contributor.authorDórea, João
dc.contributor.authorRosa, Guilherme
dc.contributor.authorTorres, Rodrigo [UNESP]
dc.contributor.authorPereira, Guilherme [UNESP]
dc.contributor.authorBaldassini, Welder [UNESP]
dc.contributor.authorMachado Neto, Otávio [UNESP]
dc.contributor.institutionUniversity of Wisconsin
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.date.accessioned2023-07-29T13:16:09Z
dc.date.available2023-07-29T13:16:09Z
dc.date.issued2023-05-01
dc.description.abstractThe objective of this study was to evaluate different methods of predicting body weight (BW) and hot carcass weight (HCW) from biometric measurements obtained through three-dimensional images of Nellore cattle. We collected BW and HCW of 1350 male Nellore cattle (bulls and steers) from four different experiments. Three-dimensional images of each animal were obtained using the Kinect® model 1473 sensor (Microsoft Corporation, Redmond, WA, USA). Models were compared based on root mean square error estimation and concordance correlation coefficient. The predictive quality of the approaches used multiple linear regression (MLR); least absolute shrinkage and selection operator (LASSO); partial least square (PLS), and artificial neutral network (ANN) and was affected not only by the conditions (set) but also by the objective (BW vs. HCW). The most stable for BW was the ANN (Set 1: RMSEP = 19.68; CCC = 0.73; Set 2: RMSEP = 27.22; CCC = 0.66; Set 3: RMSEP = 27.23; CCC = 0.70; Set 4: RMSEP = 33.74; CCC = 0.74), which showed predictive quality regardless of the set analyzed. However, when evaluating predictive quality for HCW, the models obtained by LASSO and PLS showed greater quality over the different sets. Overall, the use of three-dimensional images was able to predict BW and HCW in Nellore cattle.en
dc.description.affiliationDepartment of Animal Science University of Wisconsin
dc.description.affiliationSchool of Agricultural and Veterinarian Sciences São Paulo State University, SP
dc.description.affiliationDepartment of Biostatistics and Medical Informatics University of Wisconsin
dc.description.affiliationSchool of Veterinary and Animal Science São Paulo State University, SP
dc.description.affiliationUnespSchool of Agricultural and Veterinarian Sciences São Paulo State University, SP
dc.description.affiliationUnespSchool of Veterinary and Animal Science São Paulo State University, SP
dc.identifierhttp://dx.doi.org/10.3390/ani13101679
dc.identifier.citationAnimals, v. 13, n. 10, 2023.
dc.identifier.doi10.3390/ani13101679
dc.identifier.issn2076-2615
dc.identifier.scopus2-s2.0-85160224349
dc.identifier.urihttp://hdl.handle.net/11449/247441
dc.language.isoeng
dc.relation.ispartofAnimals
dc.sourceScopus
dc.subjectbeef cattle
dc.subjectcomputer vision
dc.subjectimage analysis
dc.subjectKinect®
dc.subjectmodels
dc.titleUse of Biometric Images to Predict Body Weight and Hot Carcass Weight of Nellore Cattleen
dc.typeArtigopt
dspace.entity.typePublication
relation.isOrgUnitOfPublication3d807254-e442-45e5-a80b-0f6bf3a26e48
relation.isOrgUnitOfPublication.latestForDiscovery3d807254-e442-45e5-a80b-0f6bf3a26e48
unesp.author.orcid0000-0002-4020-2892[2]
unesp.author.orcid0000-0001-9172-6461[4]
unesp.author.orcid0000-0002-0400-0142[6]
unesp.author.orcid0000-0003-0840-2082[7]
unesp.author.orcid0000-0002-4449-7771[8]
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Ciências Agrárias e Veterinárias, Jaboticabalpt

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