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Influence of seed type on forage production of panicum maximum cultivars

dc.contributor.authorde Oliveira, Elisa Pereira [UNESP]
dc.contributor.authorTeodoro, Paulo Eduardo
dc.contributor.authorda Silva Junior, Carlos Antonio
dc.contributor.authorBenites, Simone Botelho
dc.contributor.authorRibeiro, Larissa Pereira
dc.contributor.authorTorres, Francisco Eduardo
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionUniversidade Federal de Viçosa (UFV)
dc.contributor.institutionState University of Mato Grosso (UNEMAT)
dc.contributor.institutionUniversidade Estadual de Mato Grosso do Sul (UEMS)
dc.date.accessioned2018-12-11T16:42:55Z
dc.date.available2018-12-11T16:42:55Z
dc.date.issued2016-01-01
dc.description.abstractObjective: The aim of this study was to evaluate the influence of seed type and sampling times in the agricultural year 2011/2012 on the production of Dry Mass (DM) of cultivars of Panicum maximum. Methodology: The experiment was carried out at the Universidade Estadual de Mato Grosso do Sul, Campus Aquidauana-MS. The statistical design was a randomized block in a split plot with four replications. The plots consisted of three cultivars of Panicum maximum: Tanzânia, Mombaça and Massai. The subplots comprised two seed treatments: Conventional seed with high purity and seed encrusted, who went through the process of chiseling, fungicide and subsequently received péleti containing macro and micronutrients. The first cut occurred on 22 October, 2011 the remaining forage cuts were 60 days of regrowth, which it was assessed the following parameters: Dry mass of leaves, culm and roots and leaf/culm ratio (L/C). Results: The seed coating did not affect the production of DM. Mombaça showed greater DM and leaf/culm ratio in relation to Tanzânia and Massai. Conclusion: In the region of Aquidauana-MS, Panicum maximum cultivars showed low forage production during the winter season, characterizing the summer as the best period of forage production for the three cultivars of this species.en
dc.description.affiliationState University of Paulista “Júlio de Mesquita Filho” (UNESP)
dc.description.affiliationFederal University of Viçosa (UFV)
dc.description.affiliationDepartment of Forest Engineering State University of Mato Grosso (UNEMAT)
dc.description.affiliationState University of Mato Grosso do Sul (UEMS)
dc.description.affiliationUnespState University of Paulista “Júlio de Mesquita Filho” (UNESP)
dc.format.extent136-141
dc.identifierhttp://dx.doi.org/10.3923/ja.2016.136.141
dc.identifier.citationJournal of Agronomy, v. 15, n. 3, p. 136-141, 2016.
dc.identifier.doi10.3923/ja.2016.136.141
dc.identifier.issn1812-5417
dc.identifier.issn1812-5379
dc.identifier.scopus2-s2.0-84976272617
dc.identifier.urihttp://hdl.handle.net/11449/168763
dc.language.isoeng
dc.relation.ispartofJournal of Agronomy
dc.relation.ispartofsjr0,210
dc.relation.ispartofsjr0,210
dc.rights.accessRightsAcesso restrito
dc.sourceScopus
dc.subjectDry mass
dc.subjectForage production
dc.subjectGrass colonião
dc.subjectLeaf/culm ratio
dc.subjectSeed types
dc.titleInfluence of seed type on forage production of panicum maximum cultivarsen
dc.typeArtigo
dspace.entity.typePublication

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