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Photosynthetic efficiency and production of cowpea cultivars under deficit irrigation

dc.contributor.authorde Melo, Alberto Soares
dc.contributor.authorda Silva, Allisson Rafael Ferreira
dc.contributor.authorDutra, Alexson Filgueiras [UNESP]
dc.contributor.authorDutra, Wellison Filgueiras
dc.contributor.authorBrito, Marcos Eric Barbosa
dc.contributor.authorSá, Francisco Vanies da Silva
dc.contributor.institutionUniversidade Estadual da Paraíba (UEPB)
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionUniversidade Federal da Paraíba (UFPB)
dc.contributor.institutionUniversidade Federal de Sergipe (UFS)
dc.contributor.institutionUniversidade Federal de Campina Grande (UFCG)
dc.date.accessioned2019-10-06T15:18:57Z
dc.date.available2019-10-06T15:18:57Z
dc.date.issued2018-01-01
dc.description.abstractCowpea is a crop with great economic, social and food importance in semi-arid regions, but its production is drastically reduced by the water deficit in these regions, requiring better management strategies that allow the crop’s production. This study therefore aimed to evaluate the photosynthetic efficiency and production of cowpea cultivars under deficit irrigation replacement levels. The experiment tested three cowpea genotypes (G1 = ‘BRS Aracé’, G2 = ‘BR 17 Gurguéia’ and G3 = ‘BRS Marataoã’) and four irrigation depths (40, 60, 80 and 100% of ETc), resulting in a 3 x 4 factorial scheme, arranged in randomized complete blocks design with four replicates. During the experiment, the gas exchanges, chlorophyll a fluorescence and production of the cowpea genotypes under deficit irrigation were evaluated. Carbon fixation in the photosynthetic metabolism of cowpea plants was reduced by accentuated water deficit, regardless of the genotype. The low stress severity was indicated by the lack of effects on chlorophyll fluorescence, indicating that the reduction in the rate of carbon assimilation was due to the stomatal effects. The irrigation with 80% of ETc can be used in the cultivation of the respective cultivars, but with small losses in the production. Among the genotypes, ‘BRS Marataoã’ stands out with respect to yield, with higher values for weight of pods and green beans.en
dc.description.affiliationDepartamento de Ciências Biológicas (DepBio) Universidade Estadual da Paraíba (UEPB)
dc.description.affiliationDepartamento de Ciências Vegetais Universidade Estadual Paulista “Júlio de Mesquita Filho” (UNESP)
dc.description.affiliationDepartamento de Ciências Vegetais Universidade Federal da Paraíba (UFPB)
dc.description.affiliationDepartamento de Engenharia Agronômica (DEA) Universidade Federal de Sergipe (UFS)
dc.description.affiliationCentro de Tecnologias e Recursos Naturais (CTRN) Universidade Federal de Campina Grande (UFCG)
dc.description.affiliationUnespDepartamento de Ciências Vegetais Universidade Estadual Paulista “Júlio de Mesquita Filho” (UNESP)
dc.identifierhttp://dx.doi.org/10.4136/ambi-agua.2133
dc.identifier.citationRevista Ambiente e Agua, v. 13, n. 5, 2018.
dc.identifier.doi10.4136/ambi-agua.2133
dc.identifier.fileS1980-993X2018000500300.pdf
dc.identifier.issn1980-993X
dc.identifier.scieloS1980-993X2018000500300
dc.identifier.scopus2-s2.0-85053817736
dc.identifier.urihttp://hdl.handle.net/11449/186891
dc.language.isoeng
dc.relation.ispartofRevista Ambiente e Agua
dc.rights.accessRightsAcesso aberto
dc.sourceScopus
dc.subjectGas exchanges
dc.subjectPhysiology
dc.subjectVigna unguiculata
dc.subjectWater replacement
dc.titlePhotosynthetic efficiency and production of cowpea cultivars under deficit irrigationen
dc.titleEficiência fotossintética e produção de cultivares de feijão-caupi sob irrigação deficitáriapt
dc.typeArtigo
dspace.entity.typePublication

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