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The anthelmintic effect of plant extracts on Haemonchus contortus and Strongyloides venezuelensis

dc.contributor.authorCarvalho, Camila O. [UNESP]
dc.contributor.authorChagas, Ana Carolina S.
dc.contributor.authorCotinguiba, Fernando [UNESP]
dc.contributor.authorFurlan, Maysa [UNESP]
dc.contributor.authorBrito, Luciana G.
dc.contributor.authorChaves, Francisco C. M.
dc.contributor.authorStephan, Marilia P.
dc.contributor.authorBizzo, Humberto R.
dc.contributor.authorAmarante, Alessandro Francisco Talamini do [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionEmpresa Brasileira de Pesquisa Agropecuária (EMBRAPA)
dc.date.accessioned2014-05-20T13:53:13Z
dc.date.available2014-05-20T13:53:13Z
dc.date.issued2012-02-10
dc.description.abstractThe indiscriminate use of anthelmintics has resulted in the establishment of parasite resistance. Thus, this study aimed to evaluate the in vitro antiparasitic effect of plant extracts on Haemonchus contortus in sheep and the in vivo effect on Strongyloides venezuelensis in Rattus norvegicus. The plant extracts from Piper tuberculatum, Lippia sidoides, Mentha piperita, Hura crepitans and Carapa guianensis, produced at different research institutions, were chemically analyzed and evaluated through the egg hatch test (EHT) and larval development test (LDT) in H. contortus. P. tuberculatum (150 and 250 mg kg(-1) of body weight) was evaluated for its anthelmintic action on R. norvegicus experimentally infected with S. venezuelensis. In the EHT, the LC50 and LC90 of the extracts were respectively as follows: 0.031 and 0.09 mg mL(-1) for P. tuberculatum, 0.04 and 0.13 mg mL(-1) for L sidoides, 0.037 and 0.10 mg mL(-1) for M. piperita, 2.16 and 17.13 mg mL(-1) for H. crepitans and 2.03 x 10(-6) and 1.22 x 10(-12) mg mL(-1) for C guianensis. In the LDT, the LC50 and LC90 were respectively: 0.02 and 0.031 mg mL(-1) for P. tuberculatum, 0.002 and 0.04 mg mL(-1) for L. sidoides, 0.018 and 0.03 mg mL(-1) for M. piperita, 0.36 and 0.91 mg mL(-1) for H. crepitans and 17.65 and 1890 mg mL(-1) for C. guianensis. The extract of P. tuberculatum showed the following substances: piperamides as (Z)-piplartine, (E)-piplartine, 8,9-dihydropiplartine, piperine, 10,11-dihydropiperine, 5,6 dihydropiperlongumine and pellitorine. The major compounds of the oils were thymol (76.6%) for L sidoides, menthol (27.5%) for M. piperita and oleic acid (46.8%) for C guianensis. Regarding the in vivo test, neither dose of P. tuberculatum caused any significant reduction (P > 0.05) in worm burden and fecal egg counts compared with the control group. We conclude that the extracts of P. tuberculatum, L sidoides and M. piperita have effective activity when tested in vitro, but the doses of the extract of P. tuberculatum have no effect when employed in in vivo tests. (C) 2011 Elsevier B.V. All rights reserved.en
dc.description.affiliationUniv Estadual Paulista, Dept Parasitol, Inst Biociencias, BR-18618000 Botucatu, SP, Brazil
dc.description.affiliationEmpresa Brasileira de Pesquisa Agropecuária (EMBRAPA) Pecuaria Sudeste, São Carlos, SP, Brazil
dc.description.affiliationUniv Estadual Paulista, Dept Quim Organ, Inst Quim, Araraquara, SP, Brazil
dc.description.affiliationEmpresa Brasileira de Pesquisa Agropecuária (EMBRAPA) Rondonia, Porto Velho, RO, Brazil
dc.description.affiliationEmpresa Brasileira de Pesquisa Agropecuária (EMBRAPA) Amazonia Ocidental, Manaus, AM, Brazil
dc.description.affiliationEmpresa Brasileira de Pesquisa Agropecuária (EMBRAPA) Agroind Alimentos, Rio de Janeiro, RJ, Brazil
dc.description.affiliationUnespUniv Estadual Paulista, Dept Parasitol, Inst Biociencias, BR-18618000 Botucatu, SP, Brazil
dc.description.affiliationUnespUniv Estadual Paulista, Dept Quim Organ, Inst Quim, Araraquara, SP, Brazil
dc.description.sponsorshipFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
dc.format.extent260-268
dc.identifierhttp://dx.doi.org/10.1016/j.vetpar.2011.07.051
dc.identifier.citationVeterinary Parasitology. Amsterdam: Elsevier B.V., v. 183, n. 3-4, p. 260-268, 2012.
dc.identifier.doi10.1016/j.vetpar.2011.07.051
dc.identifier.fileWOS000299458100009.pdf
dc.identifier.issn0304-4017
dc.identifier.lattes2677231663329706
dc.identifier.lattes1308042794786872
dc.identifier.urihttp://hdl.handle.net/11449/18983
dc.identifier.wosWOS:000299458100009
dc.language.isoeng
dc.publisherElsevier B.V.
dc.relation.ispartofVeterinary Parasitology
dc.relation.ispartofjcr2.422
dc.relation.ispartofsjr1,275
dc.rights.accessRightsAcesso aberto
dc.sourceWeb of Science
dc.subjectGastrointestinal nematodesen
dc.subjectFolk medicineen
dc.subjectPlant extractsen
dc.subjectControlen
dc.titleThe anthelmintic effect of plant extracts on Haemonchus contortus and Strongyloides venezuelensisen
dc.typeArtigo
dcterms.licensehttp://www.elsevier.com/about/open-access/open-access-policies/article-posting-policy
dcterms.rightsHolderElsevier B.V.
dspace.entity.typePublication
unesp.author.lattes2677231663329706[9]
unesp.author.lattes1308042794786872
unesp.author.orcid0000-0003-3995-5501[9]
unesp.campusUniversidade Estadual Paulista (UNESP), Instituto de Biociências, Botucatupt
unesp.campusUniversidade Estadual Paulista (UNESP), Instituto de Química, Araraquarapt
unesp.departmentParasitologia - IBBpt
unesp.departmentQuímica Orgânica - IQARpt

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