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Model approach for estimating potato pesticide bioconcentration factor

dc.contributor.authorParaiba, Lourival Costa
dc.contributor.authorKataguiri, Karen [UNESP]
dc.contributor.institutionEmpresa Brasileira de Pesquisa Agropecuária (EMBRAPA)
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-05-20T15:33:46Z
dc.date.available2014-05-20T15:33:46Z
dc.date.issued2008-11-01
dc.description.abstractWe presented a model that estimates the bioconcentration factor (BCF) of pesticides in potatoes supposing that the pesticide in the soil solution is absorbed by the potato by passive diffusion, following Fick's second law. The pesticides in the model are nonionic organic substances, traditionally used in potato crops that degrade in the soil according to a first-order kinetic equation. This presents an expression that relates BCF with the pesticide elimination rate by the potato, with the pesticide accumulation rate within the potato, with the rate of growth of the potato and with the pesticide degradation rate in the soil. BCF was estimated supposing steady state equilibrium of the quotient between the pesticide concentration in the potato and the pesticide concentration in the soil solution. It is suggested that a negative correlation exists between the pesticide BCF and the soil sorption partition coefficient. The model was built based on the work of Trapp et al. [Trapp, S., Cammarano, A., Capri, E., Reichenberg, F., Mayer, P., 2007. Diffusion of PAH in potato and carrot slices and application for a potato model. Environ. Sci. Technol. 41 (9), 3103-3108], in which an expression to calculate the diffusivity of persistent organic substances in potatoes is presented. The model consists in adding to the expression of Trapp et al. [Trapp, S., Cammarano, A., Capri, E., Reichenberg, F., Mayer, P., 2007. Diffusion of PAH in potato and carrot slices and application for a potato model. Environ. Sci. Technol. 41 (9), 3103-3108] the hypothesis that the pesticide degrades in the soil. The value of BCF suggests which pesticides should be monitored in potatoes. (C) 2008 Elsevier Ltd. All rights reserved.en
dc.description.affiliationEmpresa Brasileira de Pesquisa Agropecuária (EMBRAPA) Environm, Empresa Brasileira de Pesquisa Agropecuária (EMBRAPA) Meio Ambiente, BR-13820000 São Paulo, Brazil
dc.description.affiliationUniv Estadual Paulista, Fac Engn Ambiental, BR-18087180 São Paulo, Brazil
dc.description.affiliationUnespUniv Estadual Paulista, Fac Engn Ambiental, BR-18087180 São Paulo, Brazil
dc.description.sponsorshipEmpresa Brasileira de Pesquisa Agropecuária (EMBRAPA)
dc.description.sponsorshipFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
dc.description.sponsorshipConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
dc.description.sponsorshipIdEMBRAPA: MP3/ 03065100001
dc.description.sponsorshipIdFAPESP: 07/44280-8
dc.description.sponsorshipIdPIBIC: 119791/2007-2
dc.description.sponsorshipIdEMBRAPA: 800002/1996-2
dc.format.extent1247-1252
dc.identifierhttp://dx.doi.org/10.1016/j.chemosphere.2008.07.026
dc.identifier.citationChemosphere. Oxford: Pergamon-Elsevier B.V. Ltd, v. 73, n. 8, p. 1247-1252, 2008.
dc.identifier.doi10.1016/j.chemosphere.2008.07.026
dc.identifier.issn0045-6535
dc.identifier.urihttp://hdl.handle.net/11449/42309
dc.identifier.wosWOS:000261249400014
dc.language.isoeng
dc.publisherPergamon-Elsevier B.V. Ltd
dc.relation.ispartofChemosphere
dc.relation.ispartofjcr4.427
dc.relation.ispartofsjr1,435
dc.rights.accessRightsAcesso restrito
dc.sourceWeb of Science
dc.subjectBCFen
dc.subjectDaily ingestionen
dc.subjectBioaccumulationen
dc.subjectFood dieten
dc.subjectInsecticideen
dc.subjectFungicideen
dc.titleModel approach for estimating potato pesticide bioconcentration factoren
dc.typeArtigo
dcterms.licensehttp://www.elsevier.com/about/open-access/open-access-policies/article-posting-policy
dcterms.rightsHolderPergamon-Elsevier B.V. Ltd
dspace.entity.typePublication

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