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Publicação:
Tuber yield and allocation of nutrients and carbohydrates in potato plants as affected by limestone type and magnesium supply

dc.contributor.authorAssunção, Natália S. [UNESP]
dc.contributor.authorRibeiro, Nathalia P. [UNESP]
dc.contributor.authorda Silva, Rudieli M. [UNESP]
dc.contributor.authorSoratto, Rogério P. [UNESP]
dc.contributor.authorFernandes, Adalton M. [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2020-12-12T01:42:36Z
dc.date.available2020-12-12T01:42:36Z
dc.date.issued2020-01-02
dc.description.abstractMagnesium (Mg) is a nutrient that affects the development of plants and is mainly supplied through liming performed to correct soil acidity. By acting on photosynthesis and influencing carbohydrate partitioning in the plant, supplementary Mg supplied through soil or foliar application can increase the yield and quality of potato (Solanum tuberosum L.) tubers. The aim of this study was to evaluate the effect of supplemental Mg fertilization by soil or foliar application on plant nutritional status, tuber yield, and carbohydrate partitioning in potato crops in soil corrected with calcitic and dolomitic limestones. The experiment was carried out in pots under greenhouse conditions with a randomized block design in a 2 × 3 factorial scheme with four replications. Dolomitic limestone application and supplemental Mg fertilization via soil increased the concentrations of this nutrient in potato leaves. Liming with dolomitic limestone reduced the uptake of Ca and K by plants, but supplemental Mg fertilization did not alter the uptake of Ca, Mg or K. Supplemental Mg fertilization did not increase plant growth and tuber yield, even when calcitic limestone was used to elevate the base saturation to 60%; the exchangeable Mg concentration in soil was 9 mmolc dm−3, and the Ca:Mg relationship was 3.7. Liming with dolomitic limestone or providing supplemental Mg fertilization did not increase sugar and starch partitioning to the tubers.en
dc.description.affiliationCollege of Agricultural Sciences São Paulo State University (UNESP)
dc.description.affiliationDepartment of Crop Science College of Agricultural Sciences São Paulo State University (UNESP)
dc.description.affiliationCenter of Tropical Roots and Starches (CERAT) São Paulo State University (UNESP)
dc.description.affiliationUnespCollege of Agricultural Sciences São Paulo State University (UNESP)
dc.description.affiliationUnespDepartment of Crop Science College of Agricultural Sciences São Paulo State University (UNESP)
dc.description.affiliationUnespCenter of Tropical Roots and Starches (CERAT) São Paulo State University (UNESP)
dc.format.extent51-63
dc.identifierhttp://dx.doi.org/10.1080/01904167.2019.1659345
dc.identifier.citationJournal of Plant Nutrition, v. 43, n. 1, p. 51-63, 2020.
dc.identifier.doi10.1080/01904167.2019.1659345
dc.identifier.issn1532-4087
dc.identifier.issn0190-4167
dc.identifier.scopus2-s2.0-85073806823
dc.identifier.urihttp://hdl.handle.net/11449/199535
dc.language.isoeng
dc.relation.ispartofJournal of Plant Nutrition
dc.sourceScopus
dc.subjectfoliar fertilization
dc.subjectmineral nutrition
dc.subjectsoil correction
dc.subjectSolanum tuberosum L
dc.titleTuber yield and allocation of nutrients and carbohydrates in potato plants as affected by limestone type and magnesium supplyen
dc.typeArtigo
dspace.entity.typePublication
unesp.author.orcid0000-0003-2523-3356[1]
unesp.author.orcid0000-0001-5021-9287[2]
unesp.author.orcid0000-0003-1511-0547[3]
unesp.author.orcid0000-0003-4662-126X[4]
unesp.author.orcid0000-0002-6745-0175[5]

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