Logotipo do repositório
 

Publicação:
The enzymatic recalcitrance of internodes of sugar cane hybrids with contrasting lignin contents

dc.contributor.authorCosta, Thales H. F.
dc.contributor.authorMasarin, Fernando
dc.contributor.authorBonifácio, Tainã O.
dc.contributor.authorMilagres, Adriane M. F.
dc.contributor.authorFerraz, André
dc.contributor.institutionUniversidade de São Paulo (USP)
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-05-27T11:30:52Z
dc.date.available2014-05-27T11:30:52Z
dc.date.issued2013-11-01
dc.description.abstractThe recalcitrance in grasses varies according to cell type and maturation. The origin of the recalcitrance in different regions from sugar cane internodes with varied lignin contents was evaluated. The efficiency of enzymatic hydrolysis was correlated with the chemical, micromorphological and microspectrophotometric characteristics of the samples. The internodes of three sugar cane hybrids were dissected into four different fractions. The outermost fraction and the rind were the most recalcitrant regions, whereas the pith-rind interface and the pith were less recalcitrant. Cellulose conversion reached 86% after 72h of enzymatic digestion of the pith from the hybrid with the lowest lignin content. There was an inversely proportional correlation between the area occupied by vascular bundles and the efficiency of cellulose hydrolysis. High cellulose and low lignin or hemicellulose contents enhanced the efficiency of enzymatic hydrolysis of the polysaccharides. The critical evaluation of the results permitted to propose an empirical parameter for predicting cellulose conversion levels that accounts for the positive effect of high cellulose and low lignin plus hemicellulose and the detrimental effect of abundant vascular bundles. The cellulose conversion levels fit well to this calculated parameter, following a second order polynomial with an r2 value of 0.96. © 2013 Elsevier B.V.en
dc.description.affiliationDepartamento de Biotecnologia Escola de Engenharia de Lorena, Universidade de São Paulo, CP 116, 12602-810 Lorena, SP
dc.description.affiliationFaculdade de Cǐncias Farmačuticas Universidade EstadualPaulista, 14801-902 Araraquara, SP
dc.format.extent202-211
dc.identifierhttp://dx.doi.org/10.1016/j.indcrop.2013.08.078
dc.identifier.citationIndustrial Crops and Products, v. 51, p. 202-211.
dc.identifier.doi10.1016/j.indcrop.2013.08.078
dc.identifier.issn0926-6690
dc.identifier.scopus2-s2.0-84884957524
dc.identifier.urihttp://hdl.handle.net/11449/76895
dc.language.isoeng
dc.relation.ispartofIndustrial Crops and Products
dc.relation.ispartofjcr3.849
dc.relation.ispartofsjr1,091
dc.rights.accessRightsAcesso restrito
dc.sourceScopus
dc.subjectCellulases
dc.subjectLignin
dc.subjectMicrospectrophotometry
dc.subjectRecalcitrance
dc.subjectSugar cane
dc.titleThe enzymatic recalcitrance of internodes of sugar cane hybrids with contrasting lignin contentsen
dc.typeArtigo
dcterms.licensehttp://www.elsevier.com/about/open-access/open-access-policies/article-posting-policy
dspace.entity.typePublication

Arquivos

Coleções