Logotipo do repositório
 

Publicação:
Siolmatra brasiliensis stem extract ameliorates antioxidant defenses and mitigates glycoxidative stress in mice with high-fat diet-induced obesity

dc.contributor.authorTalpo, Tassiana Cristina [UNESP]
dc.contributor.authorMotta, Bruno Pereira [UNESP]
dc.contributor.authorOliveira, Juliana Oriel de [UNESP]
dc.contributor.authorFigueiredo, Ingrid Delbone [UNESP]
dc.contributor.authorPinheiro, Camila Graça [UNESP]
dc.contributor.authordos Santos, Carlos Henrique Corrêa
dc.contributor.authorCarvalho, Mário Geraldo de
dc.contributor.authorBrunetti, Iguatemy Lourenço [UNESP]
dc.contributor.authorBaviera, Amanda Martins [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.contributor.institutionInstitute of Exact Sciences
dc.date.accessioned2022-04-29T08:39:36Z
dc.date.available2022-04-29T08:39:36Z
dc.date.issued2022-01-01
dc.description.abstractBackground: Obesity is accompanied by insulin resistance and glucose intolerance, which favor the onset of complications related to oxidative stress. The aim of this study was to investigate the effects and underlying mechanisms of hydroethanolic extract from Siolmatra brasiliensis stems on insulin resistance, glucose intolerance, advanced glycation end product (AGE) formation, and oxidative stress in mice with induced obesity. Methods: C57BL-6 J mice were fed a high-fat diet for 14 weeks and treated with 125 or 250 mg/kg S. brasiliensis extract during the last 7 weeks. The study assessed glucose tolerance and insulin sensitivity, lipid profile, plasma levels of thiobarbituric acid reactive substances (TBARS, biomarkers of oxidative damage), fluorescent AGEs (biomarkers of advanced glycation), and paraoxonase 1 (PON1) activity (antioxidant enzyme). The activities of the antioxidant enzymes superoxide dismutase (SOD), catalase (CAT), and glutathione peroxidase (GSH-Px) in the liver and kidneys were also investigated. Results: Siolmatra brasiliensis extract had antiobesogenic effects; improved insulin sensitivity and glucose tolerance; decreased the total plasma cholesterol levels; decreased the levels of glycoxidative stress biomarkers, including AGEs (plasma, liver, kidneys) and TBARS (liver, kidneys); and also improved endogenous antioxidant defenses by increasing the activities of PON1 (plasma), SOD (kidneys), CAT (liver, kidneys), and GSH-Px (kidneys). Conclusion: This study expands on our knowledge about the pharmacological properties of S. brasiliensis and substantiates the potential of this plant species to be used as a complementary therapeutic agent to alleviate the metabolic dysfunctions resulting from dyslipidemia and glycoxidative stress.en
dc.description.affiliationSão Paulo State University (Unesp) School of Pharmaceutical Sciences Department of Clinical Analysis, São Paulo
dc.description.affiliationFederal Rural University of Rio de Janeiro (UFRRJ) Institute of Exact Sciences Department of Chemistry, Seropédica
dc.description.affiliationUnespSão Paulo State University (Unesp) School of Pharmaceutical Sciences Department of Clinical Analysis, São Paulo
dc.description.sponsorshipConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
dc.description.sponsorshipFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
dc.description.sponsorshipIdCNPq: 147145/2018-0
dc.description.sponsorshipIdCNPq: 152992/2019-7
dc.description.sponsorshipIdCNPq: 305936/2017-4
dc.description.sponsorshipIdFAPESP: 98/09152-6
dc.identifierhttp://dx.doi.org/10.1016/j.orcp.2022.02.004
dc.identifier.citationObesity Research and Clinical Practice.
dc.identifier.doi10.1016/j.orcp.2022.02.004
dc.identifier.issn1878-0318
dc.identifier.issn1871-403X
dc.identifier.scopus2-s2.0-85124729201
dc.identifier.urihttp://hdl.handle.net/11449/230398
dc.language.isoeng
dc.relation.ispartofObesity Research and Clinical Practice
dc.sourceScopus
dc.subjectAdvanced glycation end products
dc.subjectAntioxidant defenses
dc.subjectCucurbitaceae
dc.subjectLipid peroxidation
dc.subjectObesity
dc.titleSiolmatra brasiliensis stem extract ameliorates antioxidant defenses and mitigates glycoxidative stress in mice with high-fat diet-induced obesityen
dc.typeArtigopt
dspace.entity.typePublication
relation.isDepartmentOfPublicationa83d26d6-5383-42e4-bb3c-2678a6ddc144
relation.isDepartmentOfPublication.latestForDiscoverya83d26d6-5383-42e4-bb3c-2678a6ddc144
unesp.departmentAnálises Clínicas - FCFpt

Arquivos