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Publicação:
Maize Yield Response to Nitrogen Rates and Sources Associated with Azospirillum brasilense

dc.contributor.authorGalindo, Fernando S. [UNESP]
dc.contributor.authorTeixeira Filho, Marcelo C. M. [UNESP]
dc.contributor.authorBuzetti, Salatier [UNESP]
dc.contributor.authorPagliari, Paulo H.
dc.contributor.authorSantini, Jose M. K. [UNESP]
dc.contributor.authorAlves, Cleiton J. [UNESP]
dc.contributor.authorMegda, Marcio M.
dc.contributor.authorNogueira, Thiago A. R. [UNESP]
dc.contributor.authorAndreotti, Marcelo [UNESP]
dc.contributor.authorArf, Orivaldo [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionUniv Minnesota
dc.contributor.institutionMontes Claros State Univ
dc.date.accessioned2019-10-04T12:39:41Z
dc.date.available2019-10-04T12:39:41Z
dc.date.issued2019-07-01
dc.description.abstractNew studies are needed to optimize the nitrogen amount that can be applied to utilize the Azospirillum brasilense benefits in maize cropping systems. In addition, information regarding the interaction between the urease inhibitor N-(n-butyl) thiophosphoric triamide (NBPT) and biological nitrogen fixation (BNF) and how they affect the crop development and yield is also needed. The objective of this study was to evaluate the effect of rates and sources of N in combination with A. brasilense, on leaf chlorophyll index (LCI), N leaf concentration, production components, and maize grain yield in the Brazilian Cerrado region. The study was performed in a Typic Rhodic Hapludox under no-tillage system. The experimental design was a randomized complete block design with four replications arranged in a 2 x 5 x 2 factorial scheme: two N sources (urea and urea with NBPT) and five N rates (0, 50, 100, 150, and 200 kg ha(-1)), with and without A. brasilense inoculation. The increase in N rates significantly enhance LCI, N leaf concentration, plant height, ear diameter, mass of 100 grains, and grain yield. No significant differences were observed among the N sources. Inoculation with A. brasilense increased LCI, stem diameter, ear length, and nitrogen use efficiency (NUE), with a positive effect on grain yield. The increase in N rate up to 200 kg ha(-1) with A. brasilense inoculation increased grain yield, independently of the N source. The application of 100 kg ha(-1) of N as urea, with inoculation of A. brasilense produced the highest profit in maize production.en
dc.description.affiliationSao Paulo State Univ, Dept Plant Protect Rural Engn & Soils, BR-15385000 Ilha Solteira, SP, Brazil
dc.description.affiliationUniv Minnesota, Southwest Res & Outreach Ctr, Dept Soil Water & Climate, Lamberton, MN 56152 USA
dc.description.affiliationSao Paulo State Univ, Dept Crop Sci, Botucatu, SP, Brazil
dc.description.affiliationMontes Claros State Univ, Coll Janauba, Janauba, MG, Brazil
dc.description.affiliationSao Paulo State Univ, Dept Plant Sci Food Technol & Social Econ, Ilha Solteira, SP, Brazil
dc.description.affiliationUnespSao Paulo State Univ, Dept Plant Protect Rural Engn & Soils, BR-15385000 Ilha Solteira, SP, Brazil
dc.description.affiliationUnespSao Paulo State Univ, Dept Crop Sci, Botucatu, SP, Brazil
dc.description.affiliationUnespSao Paulo State Univ, Dept Plant Sci Food Technol & Social Econ, Ilha Solteira, SP, Brazil
dc.format.extent1985-1997
dc.identifierhttp://dx.doi.org/10.2134/agronj2018.07.0481
dc.identifier.citationAgronomy Journal. Madison: Amer Soc Agronomy, v. 111, n. 4, p. 1985-1997, 2019.
dc.identifier.doi10.2134/agronj2018.07.0481
dc.identifier.issn0002-1962
dc.identifier.lattes7000845749315355
dc.identifier.lattes2359995407903863
dc.identifier.urihttp://hdl.handle.net/11449/185922
dc.identifier.wosWOS:000476472300043
dc.language.isoeng
dc.publisherAmer Soc Agronomy
dc.relation.ispartofAgronomy Journal
dc.rights.accessRightsAcesso restrito
dc.sourceWeb of Science
dc.titleMaize Yield Response to Nitrogen Rates and Sources Associated with Azospirillum brasilenseen
dc.typeArtigo
dcterms.rightsHolderAmer Soc Agronomy
dspace.entity.typePublication
unesp.author.lattes7000845749315355
unesp.author.lattes2359995407903863
unesp.departmentProdução e Melhoramento Vegetal - FCApt

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