Publicação: pH changes of mixed biofilms of Streptococcus mutans and Candida albicans after exposure to sucrose solutions in vitro
dc.contributor.author | Cavazana, Thamires Priscila [UNESP] | |
dc.contributor.author | Pessan, Juliano Pelim [UNESP] | |
dc.contributor.author | Hosida, Thayse Yumi [UNESP] | |
dc.contributor.author | Monteiro, Douglas Roberto | |
dc.contributor.author | Botazzo Delbem, Alberto Carlos [UNESP] | |
dc.contributor.institution | Universidade Estadual Paulista (Unesp) | |
dc.contributor.institution | University of Western São Paulo (UNOESTE) | |
dc.date.accessioned | 2018-12-11T16:52:14Z | |
dc.date.available | 2018-12-11T16:52:14Z | |
dc.date.issued | 2018-06-01 | |
dc.description.abstract | Objective: This study aimed to standardize an in vitro experimental model able to reproduce the pH changes that occur in dental biofilm under in vivo conditions, using a mixed biofilm of Streptococcus mutans and Candida albicans. Design: Biofilms were developed for 96 h, and exposed to three different concentrations of sucrose (10, 20 or 30%) during 1, 3 or 5 min. The pH was measured before exposure to sucrose, immediately after its removal from the biofilms, and at 1, 3, 5 and 10 min after removal. Results: Sucrose solutions at 10 and 20% required 1 min to significantly reduce the biofilm pH, while for 30% sucrose a significant reduction was already seen immediately after its removal, even for the shortest exposure time. For an exposure of 3 min to 20% sucrose, the biofilm pH attained the critical value for hydroxyapatite dissolution when measured 1 min after sucrose removal, followed by a recovery phase. Conclusions: A mixed biofilm of S. mutans and C. albicans exposed to a 20% sucrose solution for 3 min exhibited a pattern of pH change similar to that observed in vivo, despite at a higher speed when compared to in vivo conditions. | en |
dc.description.affiliation | São Paulo State University (Unesp) School of Dentistry Department of Pediatric Dentistry and Public Health | |
dc.description.affiliation | Graduate Program in Dentistry (GPD – Master's Degree) University of Western São Paulo (UNOESTE) | |
dc.description.affiliationUnesp | São Paulo State University (Unesp) School of Dentistry Department of Pediatric Dentistry and Public Health | |
dc.description.sponsorship | Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) | |
dc.description.sponsorshipId | FAPESP: 2016/01752-4 | |
dc.format.extent | 9-12 | |
dc.identifier | http://dx.doi.org/10.1016/j.archoralbio.2018.02.019 | |
dc.identifier.citation | Archives of Oral Biology, v. 90, p. 9-12. | |
dc.identifier.doi | 10.1016/j.archoralbio.2018.02.019 | |
dc.identifier.file | 2-s2.0-85042939871.pdf | |
dc.identifier.issn | 1879-1506 | |
dc.identifier.issn | 0003-9969 | |
dc.identifier.scopus | 2-s2.0-85042939871 | |
dc.identifier.uri | http://hdl.handle.net/11449/170742 | |
dc.language.iso | eng | |
dc.relation.ispartof | Archives of Oral Biology | |
dc.relation.ispartofsjr | 0,752 | |
dc.rights.accessRights | Acesso aberto | |
dc.source | Scopus | |
dc.subject | Biofilm model | |
dc.subject | Candida albicans | |
dc.subject | pH | |
dc.subject | Streptococcus mutans | |
dc.subject | Sucrose | |
dc.title | pH changes of mixed biofilms of Streptococcus mutans and Candida albicans after exposure to sucrose solutions in vitro | en |
dc.type | Artigo | |
dspace.entity.type | Publication | |
unesp.author.orcid | 0000-0002-8159-4853[5] |
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