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Bone marrow fat, visceral fat, and body conditions as parameters of possible neglect in dogs with leishmaniasis

dc.contributor.authorMorais, Hugo Ribeiro [UNESP]
dc.contributor.authorMarço, Karen Santos [UNESP]
dc.contributor.authorBregano, Lívia Castanhas [UNESP]
dc.contributor.authorGrassi, Thiago Luís Magnani
dc.contributor.authorSeraguci, Tulio Faria [UNESP]
dc.contributor.authorJussiani, Giulia [UNESP]
dc.contributor.authorde Melo, Guilherme Dias
dc.contributor.authorCipriano, Rafael
dc.contributor.authorPonsano, Elisa Helena Giglio [UNESP]
dc.contributor.authorMachado, Gisele Fabrino [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.contributor.institutionUniversity of Western São Paulo (UNOESTE)
dc.contributor.institutionLyssavirus Epidemiology and Neuropathology Unit
dc.contributor.institutionCatholic Salesian University Centre Auxilium (UNISALESIANO)
dc.date.accessioned2025-04-29T18:36:28Z
dc.date.issued2022-12-01
dc.description.abstractThis study aimed to verify the body condition parameters that can be used to characterise possible cases of neglect in dogs with visceral leishmaniasis. Fifty dogs were used in the study. The control group contained 11 dogs. Of the 39 infected dogs, 25 and 14 were included in the multisymptomatic and oligo/asymptomatic groups, respectively. The parameters evaluated included body score, body mass index, bone marrow fat percentage (Soxhlet method), bone marrow supernatant fat content (mm in a 15-ml tube), and visceral fat content. We observed that most euthanised dogs with canine leishmaniasis were multisymptomatic, implying that they were unwell and had a low body condition score. This condition is associated with low bone marrow fat content and maintenance of visceral fat reserves. Therefore, the assessment of body score and bone marrow fat content associated with visceral fat content can be used as evidence of neglect in dogs with visceral leishmaniasis.en
dc.description.affiliationSchool of Veterinary Medicine São Paulo State University UNESP
dc.description.affiliationUniversity of Western São Paulo (UNOESTE)
dc.description.affiliationInstitut Pasteur Université de Paris Lyssavirus Epidemiology and Neuropathology Unit
dc.description.affiliationCatholic Salesian University Centre Auxilium (UNISALESIANO)
dc.description.affiliationUnespSchool of Veterinary Medicine São Paulo State University UNESP
dc.description.sponsorshipFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
dc.description.sponsorshipIdFAPESP: #2016/02384–9
dc.identifierhttp://dx.doi.org/10.1016/j.fsiae.2022.100049
dc.identifier.citationForensic Science International: Animals and Environments, v. 2.
dc.identifier.doi10.1016/j.fsiae.2022.100049
dc.identifier.issn2666-9374
dc.identifier.scopus2-s2.0-85177693417
dc.identifier.urihttps://hdl.handle.net/11449/298215
dc.language.isoeng
dc.relation.ispartofForensic Science International: Animals and Environments
dc.sourceScopus
dc.subjectAbuse
dc.subjectCachexia
dc.subjectLeishmania spp.
dc.titleBone marrow fat, visceral fat, and body conditions as parameters of possible neglect in dogs with leishmaniasisen
dc.typeArtigopt
dspace.entity.typePublication
relation.isOrgUnitOfPublication1f8041b8-563c-4766-90b9-4dd9c0101666
relation.isOrgUnitOfPublication.latestForDiscovery1f8041b8-563c-4766-90b9-4dd9c0101666
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Medicina Veterinária, Araçatubapt

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