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Publicação:
Management Impacts on Soil Organic Matter of Tropical Soils

dc.contributor.authorCastro, Gustavo S. A.
dc.contributor.authorCrusciol, Carlos A. C. [UNESP]
dc.contributor.authorCalonego, Juliano C.
dc.contributor.authorRosolem, Ciro A. [UNESP]
dc.contributor.institutionEmpresa Brasileira de Pesquisa Agropecuária (EMBRAPA)
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionCenter of Agricultural Sciences (UNOESTE)
dc.date.accessioned2015-10-21T20:42:46Z
dc.date.available2015-10-21T20:42:46Z
dc.date.issued2015-01-01
dc.description.abstractIncreased soil organic matter (SOM) improves the cation exchange capacity of tropical weathered soils, and liming is required to achieve high yields in these soils. Despite a decrease in SOM in the short term, liming may increase SOM with time by improving cation chemical bonds with soil colloids. Soil C may also be increased in high dry matter input cropping systems. We evaluated C changes in a Typic Rhodudalf as affected by four production systems with increasing residue inputs, with or without limestone or silicate. Soil use intensification by increasing the number of species in rotation as well as acidity remediation resulted in higher plant residue production. Introducing a green manure or a second crop in the system increased plant residue by 89% over fallow, but when a forage crop was used, plant residues more than doubled. Soil acidity amelioration increased plant residue deposition by 21% over the control. The introduction of a forage crop increased labile SOM and C contents in the particulate fraction, and lime or silicate application led to increases in the more stable SOM fraction. High amounts of plant residues (>70 Mg ha(-1) in 5 yr) are effective in raising soil labile C, but the alleviation of soil acidity results in increased soil stable C irrespective of crop rotations in tropical weathered soils, and in this case plant residue deposition can be lower. Lime and silicate are equally effective in alleviating soil acidity and increasing soil C, probably due to the formation of cation bridges with soil colloids.en
dc.description.affiliationSão Paulo State University (UNESP), College of Agricultural Science, Dep. of Crop Science, José Barbosa de Barros Road, 1780, P.O. Box 237, 18603-970, Botucatu, State of São Paulo, Brazil
dc.description.affiliationBrazilian Agricultural Research Corporation (EMBRAPA), Juscelino Kubitschek Road, km 5, No. 2600 P.O. Box 10, 68903 419, Macapá, State of Amapá, Brazil
dc.description.affiliationCenter of Agricultural Sciences (UNOESTE), 19067-175, Rodovia Raposo Tavares, Km 572, 19067-175, Presidente Prudente, State of São Paul, Brazil
dc.description.affiliationUnespSão Paulo State University (UNESP), College of Agricultural Science, Dep. of Crop Science, José Barbosa de Barros Road, 1780, P.O. Box 237, 18603-970, Botucatu, State of São Paulo, Brazil
dc.description.sponsorshipFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
dc.description.sponsorshipConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
dc.description.sponsorshipIdFAPESP: 2006/01705-4
dc.description.sponsorshipIdFAPESP: 2009/10232-0
dc.description.sponsorshipIdFAPESP: 2009/05066-4
dc.format.extent1-8
dc.identifierhttps://dl.sciencesocieties.org/publications/vzj/abstracts/14/1/vzj2014.07.0093
dc.identifier.citationVadose Zone Journal. Madison: Soil Sci Soc Amer, v. 14, n. 1, 1-8 p., 2015.
dc.identifier.doi10.2136/vzj2014.07.0093
dc.identifier.issn1539-1663
dc.identifier.lattes5720775873259528
dc.identifier.orcid0000-0003-2001-0874
dc.identifier.urihttp://hdl.handle.net/11449/129261
dc.identifier.wosWOS:000349222300003
dc.language.isoeng
dc.publisherSoil Sci Soc Amer
dc.relation.ispartofVadose Zone Journal
dc.relation.ispartofjcr2.710
dc.relation.ispartofsjr1,047
dc.rights.accessRightsAcesso restrito
dc.sourceWeb of Science
dc.titleManagement Impacts on Soil Organic Matter of Tropical Soilsen
dc.typeArtigo
dcterms.rightsHolderSoil Sci Soc Amer
dspace.entity.typePublication
unesp.author.lattes9281484833327774[2]
unesp.author.lattes5720775873259528[4]
unesp.author.orcid0000-0002-8743-9651[1]
unesp.author.orcid0000-0003-4673-1071[2]
unesp.author.orcid0000-0003-2001-0874[4]
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Ciências Agronômicas, Botucatupt
unesp.departmentProdução e Melhoramento Vegetal - FCApt

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