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Publicação:
Soil compaction and soybean root growth

dc.contributor.authorRosolem, Ciro Antonio [UNESP]
dc.contributor.authorTakahashi, M.
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-05-20T15:26:26Z
dc.date.available2014-05-20T15:26:26Z
dc.date.issued1998-01-01
dc.description.abstractSoil compaction has a negative effect and Ca was shown to enhance root growth. The effects of soil subsurface compaction and liming on root growth and nutrient uptake by soybean were studied at the Department of Agriculture and Plant Breeding, São Paulo State University, Brazil. A Dark Red Latosol, sandy loam (Haplortox) was limed to raise base saturations to 40.1, 52.4 and 66.7%. The experimental pots were made of PVC tubes with 100 mm of diameter. Three rings with 150, 35 and 150 mm long were fixed one on the top of the other. In the central ring of 35 mm, the soil was compacted to bulk densities of 1.06, 1.25, 1.43 and 1.71 g.cm(-3). There was no effect of base saturation on soybean root and shoot growth and nutrition. Subsurface compaction led to an increase in root growth in the superficial layer of the pots with a correspondent quadratic decrease in the compacted layer. There was no effect of subsoil compaction on total root length and surface, soybean growth and nutrition. Soybean root growth was decreased by 10% and 50% when the soil penetrometer resistances were 0.52 MPa (bulk density of 1.45 g.cm(-1)) and 1.45 MPa (bulk density of 1.69 g.cm(-3)), respectively. In spite of the poor root growth in the compacted layer, once it nas overcome the root system showed an almost complete recovery.en
dc.description.affiliationSão Paulo State Univ, Dept Agr & Plant Breeding, BR-18603970 Botucatu, SP, Brazil
dc.description.affiliationUnespSão Paulo State Univ, Dept Agr & Plant Breeding, BR-18603970 Botucatu, SP, Brazil
dc.format.extent295-304
dc.identifierhttp://dx.doi.org/10.1007/978-94-011-5270-9_24
dc.identifier.citationRoot Demographics and Their Efficiencies In Sustainable Agriculture, Grasslands and Forest Ecosystems. Dordrecht: Springer, v. 82, p. 295-304, 1998.
dc.identifier.doi10.1007/978-94-011-5270-9_24
dc.identifier.issn0167-840X
dc.identifier.lattes5720775873259528
dc.identifier.orcid0000-0003-2001-0874
dc.identifier.urihttp://hdl.handle.net/11449/36599
dc.identifier.wosWOS:000081418500024
dc.language.isoeng
dc.publisherSpringer
dc.relation.ispartofRoot Demographics and Their Efficiencies In Sustainable Agriculture, Grasslands and Forest Ecosystems
dc.rights.accessRightsAcesso aberto
dc.sourceWeb of Science
dc.subjectGlycine maxpt
dc.subjectmacronutrientspt
dc.subjectroot lengthpt
dc.subjectsoil compactionpt
dc.titleSoil compaction and soybean root growthen
dc.typeArtigo
dcterms.licensehttp://www.springer.com/open+access/authors+rights?SGWID=0-176704-12-683201-0
dcterms.rightsHolderSpringer
dspace.entity.typePublication
unesp.author.lattes5720775873259528[1]
unesp.author.orcid0000-0003-2001-0874[1]
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Ciências Agronômicas, Botucatupt
unesp.departmentProdução e Melhoramento Vegetal - FCApt

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