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Teores de nutrientes da folha bandeira e grãos de aveia-preta em função da adubação fosfatada e postássica

dc.contributor.authorNakagawa, Joao [UNESP]
dc.contributor.authorCosta Crusciol, Carlos Alexandre [UNESP]
dc.contributor.authorZucareli, Claudemir
dc.contributor.institutionUniversidade Estadual de Londrina (UEL)
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-05-20T13:21:06Z
dc.date.available2014-05-20T13:21:06Z
dc.date.issued2009-10-01
dc.description.abstractThe black oat (Avena strigosa Schreber) has been commonly used as green manure, in crop rotation systems under no-tillage, fall-winter crop, and for cattle grazing, hay, and silage. The objective of this work was to evaluate the nutrient concentrations in the flag leaf and grains of black-oat affect by phosphate and potassium fertilization. The experiment was carried Out under field conditions on a Rhodic Nitosol, in Botucatu, São Paulo State, Brazil. Three doses of single superphosphate (0, 40 and 80 kg.ha(-1) of P(2)O(5)) and three of potassium chloride (0, 20 and 40 kg ha(-1) of K(2)O) were tested as a factorial (3 x 3), in a randomized complete block design, with four replicates. The fertilizers were applied in the sowing row. Ammonium sulphate was supplied for all plots (20 kg ha(-1) of N applied at sowing and 30 kg.ha(-1) after tillering stage). The concentrations of Ca, Mg, S, Fe, Mn, Cu and Zn in the flag leaf and the P and K concentrations in the grain were increased by phosphate fertilizer application. The potassic fertilization had no effect on the concentrations of nutrients in the flag leaf and grains of black-oat.en
dc.description.affiliationUniversidade Estadual de Londrina (UEL), Depto Agron, Ctr Ciencias Agr, BR-86051990 Londrina, PR, Brazil
dc.description.affiliationUNESP, Depto Prod Vegetal, Fac Ciencias Agron, BR-18603970 Botucatu, SP, Brazil
dc.description.affiliationUNESP, Depto Prod Vegetal, Fac Ciencias Agron, Botucatu, SP, Brazil
dc.description.affiliationUnespUNESP, Depto Prod Vegetal, Fac Ciencias Agron, BR-18603970 Botucatu, SP, Brazil
dc.description.affiliationUnespUNESP, Depto Prod Vegetal, Fac Ciencias Agron, Botucatu, SP, Brazil
dc.format.extent833-840
dc.identifierhttp://www.uel.br/revistas/uel/index.php/semagrarias/article/view/4078
dc.identifier.citationSemina-ciencias Agrarias. Londrina: Universidade Estadual de Londrina (UEL), v. 30, n. 4, p. 833-840, 2009.
dc.identifier.fileWOS000273306200010.pdf
dc.identifier.issn1676-546X
dc.identifier.urihttp://hdl.handle.net/11449/6020
dc.identifier.wosWOS:000273306200010
dc.language.isopor
dc.publisherUniversidade Estadual de Londrina (UEL)
dc.relation.ispartofSemina: Ciências Agrárias
dc.relation.ispartofjcr0.349
dc.rights.accessRightsAcesso aberto
dc.sourceWeb of Science
dc.subjectAvena strigosaen
dc.subjectphosphateen
dc.subjectpotassiumen
dc.subjectmacronutrientsen
dc.subjectmicronutrientsen
dc.titleTeores de nutrientes da folha bandeira e grãos de aveia-preta em função da adubação fosfatada e postássicapt
dc.title.alternativeNutrients concentrations in the flag leaf and grains of black-oat affected by phosphate and potassium fertilizationen
dc.typeArtigo
dcterms.licensehttp://www.uel.br/revistas/uel/index.php/semagrarias/about/editorialPolicies#openAccessPolicy
dcterms.rightsHolderUniversidade Estadual de Londrina (UEL)
dspace.entity.typePublication
unesp.author.lattes9281484833327774[2]
unesp.author.orcid0000-0003-4673-1071[2]
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Ciências Agronômicas, Botucatupt
unesp.departmentProdução e Melhoramento Vegetal - FCApt
unesp.departmentMelhoramento e Nutrição Animal - FMVZpt

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