Publicação: Propolis: Effect of different concentrations, extracts and intake period on seric biochemical variables
dc.contributor.author | Mani, F. | |
dc.contributor.author | Damasceno, HCR | |
dc.contributor.author | Novelli, ELB | |
dc.contributor.author | Martins, EAM | |
dc.contributor.author | Sforcin, J. M. | |
dc.contributor.institution | Universidade Estadual Paulista (Unesp) | |
dc.date.accessioned | 2014-05-20T13:50:41Z | |
dc.date.available | 2014-05-20T13:50:41Z | |
dc.date.issued | 2006-04-21 | |
dc.description.abstract | Propolis is a resinous substance produced by honeybees that possesses many biological activities, such as antitumor, antioxidant, antimicrobial, anti-inflammatory, and immunomodulatory, among others. The purpose of the present study was to investigate the biochemical profile of propolis-treated rats to observe whether propolis might lead to side effects after administration. Three different treatments were analyzed: (1) rats were treated with different concentrations of propolis (1, 3 and 6 mg/kg/day) during 30 days; (2) rats were treated with I mg/kg/day of ethanolic or water extracts of propolis (EEP, WEP) during 30 days; (3) rats were treated with I mg/kg/day of ethanolic extract of propolis during 90 and 150 days. Our results demonstrated no alterations in the seric levels of cholesterol, HDL-cholesterol, total lipids, triglycerides and in the specific activity of aminotransferases (AST) and lactic dehydrogenase (LDH) of propolis-treated groups when compared to controls. on the basis of our findings, since propolis does not induce any significant change in seric parameters, it is claimed that long-term administration of propolis might not have any cardiac injury. (c) 2005 Elsevier B.V.. All rights reserved. | en |
dc.description.affiliation | Univ Estadual Paulista Julio Mesquita Filho, Biosci Inst, Dept Chem & Biochem, BR-18600000 Botucatu, SP, Brazil | |
dc.description.affiliation | Univ Estadual Paulista Julio Mesquita Filho, Biosci Inst, Dept Microbiol & Immunol, BR-18600000 Botucatu, SP, Brazil | |
dc.description.affiliationUnesp | Univ Estadual Paulista Julio Mesquita Filho, Biosci Inst, Dept Chem & Biochem, BR-18600000 Botucatu, SP, Brazil | |
dc.description.affiliationUnesp | Univ Estadual Paulista Julio Mesquita Filho, Biosci Inst, Dept Microbiol & Immunol, BR-18600000 Botucatu, SP, Brazil | |
dc.format.extent | 95-98 | |
dc.identifier | http://dx.doi.org/10.1016/j.jep.2005.10.011 | |
dc.identifier.citation | Journal of Ethnopharmacology. Clare: Elsevier B.V., v. 105, n. 1-2, p. 95-98, 2006. | |
dc.identifier.doi | 10.1016/j.jep.2005.10.011 | |
dc.identifier.issn | 0378-8741 | |
dc.identifier.lattes | 5678783732311384 | |
dc.identifier.orcid | 0000-0001-9137-7783 | |
dc.identifier.uri | http://hdl.handle.net/11449/18105 | |
dc.identifier.wos | WOS:000237101300012 | |
dc.language.iso | eng | |
dc.publisher | Elsevier B.V. | |
dc.relation.ispartof | Journal of Ethnopharmacology | |
dc.relation.ispartofjcr | 3.115 | |
dc.relation.ispartofsjr | 1,150 | |
dc.rights.accessRights | Acesso restrito | |
dc.source | Web of Science | |
dc.subject | propolis | pt |
dc.subject | extracts | pt |
dc.subject | biochemical variables | pt |
dc.subject | cardiotoxicity | pt |
dc.title | Propolis: Effect of different concentrations, extracts and intake period on seric biochemical variables | en |
dc.type | Artigo | |
dcterms.license | http://www.elsevier.com/about/open-access/open-access-policies/article-posting-policy | |
dcterms.rightsHolder | Elsevier B.V. | |
dspace.entity.type | Publication | |
unesp.author.lattes | 5678783732311384[1] | |
unesp.author.orcid | 0000-0001-9137-7783[1] | |
unesp.campus | Universidade Estadual Paulista (UNESP), Instituto de Biociências, Botucatu | pt |
unesp.department | Microbiologia e Imunologia - IBB | pt |
unesp.department | Química e Bioquímica - IBB | pt |
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