White Crystal Cane Sugar Analysis Using a Noninvasive Method for Detection of Tampering with Sand
| dc.contributor.author | Nascimento, Paloma Andrade Martins [UNESP] | |
| dc.contributor.author | Sperança, Marco Aurelio [UNESP] | |
| dc.contributor.author | Romano Beletti, Douglas | |
| dc.contributor.author | Pereira-Filho, Edenir Rodrigues | |
| dc.contributor.author | Pereira, Fabíola Manhas Verbi [UNESP] | |
| dc.contributor.institution | Universidade Estadual Paulista (Unesp) | |
| dc.contributor.institution | Universidade Federal de São Carlos (UFSCar) | |
| dc.contributor.institution | CETEC Laboratory Instruments | |
| dc.contributor.institution | National Institute of Alternative Technologies for Detection Toxicological Assessment and Removal of Micropollutants and Radioactive Substances (INCT-DATREM) | |
| dc.date.accessioned | 2021-06-25T10:24:19Z | |
| dc.date.available | 2021-06-25T10:24:19Z | |
| dc.date.issued | 2021-01-01 | |
| dc.description.abstract | In this study, a noninvasive and highly analytical frequency method for the detection of tampering with sand (SA) of white crystal cane sugar (WCCS) was developed using energy-dispersive X-ray fluorescence (EDXRF) combined with chemometric strategies. Sixty-four solid mixture samples with variations in the content of sand were evaluated. The normalization strategy to the unit length (‖b‖) in combination with summed spectral data from EDXRF was applied as a strategy to enhance analytical information. The predicted data using a partial least squares (PLS) model were highly correlated with reference values (R2 = 0.9889), and the standard error of cross-validation (SECV) was 2.7 wt% using two latent variables (LV) corresponding to 97% of the explained variance of the data. | en |
| dc.description.affiliation | Group of Alternative Analytical Approaches (GAAA) Bioenergy Research Institute (IPBEN) Institute of Chemistry São Paulo State University (UNESP) | |
| dc.description.affiliation | Group of Applied Instrumental Analysis (GAIA) Department of Chemistry Federal University of São Carlos (UFSCar), P.O. Box 676 | |
| dc.description.affiliation | CETEC Laboratory Instruments | |
| dc.description.affiliation | National Institute of Alternative Technologies for Detection Toxicological Assessment and Removal of Micropollutants and Radioactive Substances (INCT-DATREM) | |
| dc.description.affiliationUnesp | Group of Alternative Analytical Approaches (GAAA) Bioenergy Research Institute (IPBEN) Institute of Chemistry São Paulo State University (UNESP) | |
| dc.identifier | http://dx.doi.org/10.1007/s12161-021-01995-5 | |
| dc.identifier.citation | Food Analytical Methods. | |
| dc.identifier.doi | 10.1007/s12161-021-01995-5 | |
| dc.identifier.issn | 1936-976X | |
| dc.identifier.issn | 1936-9751 | |
| dc.identifier.scopus | 2-s2.0-85101695738 | |
| dc.identifier.uri | http://hdl.handle.net/11449/205965 | |
| dc.language.iso | eng | |
| dc.relation.ispartof | Food Analytical Methods | |
| dc.source | Scopus | |
| dc.subject | Cane sugar | |
| dc.subject | Chemometrics | |
| dc.subject | EDXRF | |
| dc.subject | PLS | |
| dc.subject | Quality assurance | |
| dc.subject | Tampering | |
| dc.title | White Crystal Cane Sugar Analysis Using a Noninvasive Method for Detection of Tampering with Sand | en |
| dc.type | Artigo | pt |
| dspace.entity.type | Publication | |
| relation.isOrgUnitOfPublication | bc74a1ce-4c4c-4dad-8378-83962d76c4fd | |
| relation.isOrgUnitOfPublication.latestForDiscovery | bc74a1ce-4c4c-4dad-8378-83962d76c4fd | |
| unesp.author.orcid | 0000-0002-8117-2108[5] | |
| unesp.campus | Universidade Estadual Paulista (UNESP), Instituto de Química, Araraquara | pt |
| unesp.campus | Universidade Estadual Paulista (UNESP), Instituto de Pesquisa em Bioenergia, Rio Claro | pt |

