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Comparison of the precursor, amino acid oxidation, and end-product methods for the evaluation of protein turnover in senior dogs

dc.contributor.authorPacheco, Letícia G. [UNESP]
dc.contributor.authorGoloni, Camila [UNESP]
dc.contributor.authorDi Santo, Ludmilla G. [UNESP]
dc.contributor.authorScarpim, Lucas B. [UNESP]
dc.contributor.authorEugênio, Débora A. [UNESP]
dc.contributor.authorCastro, Ariel de [UNESP]
dc.contributor.authorCosta, Vladimir E. [UNESP]
dc.contributor.authorCarciofi, Aulus C. [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.date.accessioned2025-04-29T18:58:44Z
dc.date.issued2024-06-01
dc.description.abstractStable isotope methods have been used to study protein metabolism in humans; however, there application in dogs has not been frequently explored. The present study compared the methods of precursor (13C-Leucine), end-products (15N-Glycine), and amino acid oxidation (13C-Phenylalanine) to determine the whole-body protein turnover rate in senior dogs. Six dogs (12.7 ± 2.6 years age, 13.6 ± 0.6 kg bodyweight) received a dry food diet for maintenance and were subjected to all the above-mentioned methods in succession. To establish 13C and 15N kinetics, according to different methodologies blood plasma, urine, and expired air were collected using a specifically designed mask. The volume of CO2 was determined using respirometry. The study included four methods viz. 13C-Leucine, 13C-Phenylalanine evaluated with expired air, 13C-Phenylalanine evaluated with urine, and 15N-Glycine, with six dogs (repetitions) per method. Data was subjected to variance analysis and means were compared using the Tukey test (P<0.05). In addition, the agreement between the methods was evaluated using Pearson correlation and Bland-Altman statistics. Protein synthesis (3.39 ± 0.33 g.kg-0,75. d-1), breakdown (3.26 ± 0.18 g.kg-0.75.d-1), and flux estimations were similar among the four methods of study (P>0.05). However, only 13C-Leucine and 13C-Phenylalanine (expired air) presented an elevated Pearson correlation and concordance. This suggested that caution should be applied while comparing the results with the other methodologies.en
dc.description.affiliationSchool of Agricultural and Veterinary Sciences São Paulo State University (UNESP)
dc.description.affiliationInstitute Bioscience Stable Isotope Center São Paulo State University (UNESP)
dc.description.affiliationUnespSchool of Agricultural and Veterinary Sciences São Paulo State University (UNESP)
dc.description.affiliationUnespInstitute Bioscience Stable Isotope Center São Paulo State University (UNESP)
dc.identifierhttp://dx.doi.org/10.1371/journal.pone.0305073
dc.identifier.citationPLoS ONE, v. 19, n. 6 June, 2024.
dc.identifier.doi10.1371/journal.pone.0305073
dc.identifier.issn1932-6203
dc.identifier.scopus2-s2.0-85196758062
dc.identifier.urihttps://hdl.handle.net/11449/301606
dc.language.isoeng
dc.relation.ispartofPLoS ONE
dc.sourceScopus
dc.titleComparison of the precursor, amino acid oxidation, and end-product methods for the evaluation of protein turnover in senior dogsen
dc.typeArtigopt
dspace.entity.typePublication
relation.isOrgUnitOfPublication3d807254-e442-45e5-a80b-0f6bf3a26e48
relation.isOrgUnitOfPublication.latestForDiscovery3d807254-e442-45e5-a80b-0f6bf3a26e48
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Ciências Agrárias e Veterinárias, Jaboticabalpt
unesp.campusUniversidade Estadual Paulista (UNESP), Centro de Isótopos Estáveis, Botucatupt

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