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Influence of protein intake on weight loss in obese cats

dc.contributor.authorVasconcellos, R. S.
dc.contributor.authorCarciofi, A. C.
dc.contributor.authorVenturelli Gonçalves, K. N. V.
dc.contributor.authorBorges, N. C.
dc.contributor.authorCanola, J. C.
dc.contributor.authorPaula, F. J. Albuquerque de
dc.contributor.institutionUniversidade de São Paulo (USP)
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-05-27T11:21:50Z
dc.date.available2014-05-27T11:21:50Z
dc.date.issued2006-04-01
dc.description.abstractThe effects of two hypocaloric diets were evaluated, one with 29% and the other with 42% crude protein, on the body composition, nitrogen balance (NB), and some biochemical parameters of obese cats. A total of 16 castrated adult cats were used and divided into two groups of eight animals each. Body composition, determined by dual-energy x-ray absortiometry scanning, and biochemical examinations, were performed at the onset of the experiment (M0), at 10% of weight loss (M10), and at 20% of weight loss (M20) for each cat. The weekly weight loss (0.98 ± 0.37% for group 1; 0.94 ± 0.31% for group 2) and the ingestion of metabolizable energy (33.7 ±3.3 kcal/kg/day for group 1; 35.1 ±3.20 kcal/kg/day for group 2) did not differ between the groups. The NB was different at M0 (-70 ±110 mg/kg/day for group 1 ; 340 ±110 mg/kg/day for group 2) but roughly similar at M20 (140 ±170 mg/kg/day for group 1; 330 ± 410 mg/kg/day for group 2). The lean body mass (LM) loss was significant for group 1 (P < .05) in that it decreased from 2.789 ±198 g at M0 to 2.563 ±188 g at M20; for group 2, the changes in LM were not significant (P > .05). Reduction in body fat was significant between M0 and M20 for both diets (P < .05), without differences between treatments. The ingestion of digestible protein was greater (P < .05) for group 2 (3.20 ±0.29 g/kg/day) than for group 1 (2.21 ± 0.22 g/kg/day). There was a significant correlation between NB and ingestion of digestible protein at M0 (P < .05; r = 0.65), but this correlation was not observed at M20 (P > .05; r = 0.31). A significant reduction in plasma urea was observed for group 1 and in high-density lipoprotein cholesterol for group 2, but the other biochemical parameters did not change. The diet with higher protein content prevented LM loss. However, the lower-protein diet seems to maintain animal health and improve the cats' NB after weight loss.en
dc.description.affiliationFaculdade de Ciências Agrárlas e Veterinárias State University of São Paulo, São Paulo
dc.description.affiliationFaculdade de Medicina de Ribeirão Preto University of São Paulo, São Paulo
dc.format.extent68
dc.identifier.citationCompendium on Continuing Education for the Practicing Veterinarian, v. 28, n. 4 SUPPL., p. 68-, 2006.
dc.identifier.issn0193-1903
dc.identifier.lattes4620650316029248
dc.identifier.lattes3144173608741010
dc.identifier.scopus2-s2.0-33646721991
dc.identifier.urihttp://hdl.handle.net/11449/68834
dc.language.isoeng
dc.relation.ispartofCompendium on Continuing Education for the Practicing Veterinarian
dc.rights.accessRightsAcesso restrito
dc.sourceScopus
dc.subjectAnimalia
dc.titleInfluence of protein intake on weight loss in obese catsen
dc.typeArtigo
dspace.entity.typePublication
unesp.author.lattes4620650316029248[2]
unesp.author.lattes3144173608741010
unesp.author.orcid0000-0003-3859-3983[2]
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Ciências Agrárias e Veterinárias, Jaboticabalpt
unesp.departmentClínica e Cirurgia Veterinária - FCAVpt

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