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dc.contributor.authorBortolotto, Orcial C.
dc.contributor.authorPomari, Aline Farhat
dc.contributor.authorBueno, Regiane Cristina Oliveira de Freitas [UNESP]
dc.contributor.authorBueno, Adeney de Freitas
dc.contributor.authorKruz, Ynaiara Kristina Stopa da
dc.contributor.authorQueiroz, Ana Paula
dc.contributor.authorSanzovo, Alisson
dc.contributor.authorFerreira, Rosenilda Biato
dc.identifier.citationAgronomy Science and Biotechnology, v. 1, n. 1, p. 25-32, 2015.
dc.description.abstractThe adoption of integrated pest management (IPM) in soybean is a great example of how this technology is essential to guarantee crop sustainability and productivity. In Brazil, up to 1970, soybean was cultivated with the use of pesticides applied without the adoption of any economic threshold to base this decision. As a consequence, a six-insecticide spraying per crop season used to be the average insecticide dosage. With the introduction of Soybean-IPM, the use of pesticides was reduced to approximately two applications per season. Comparing these two contrasting situations, the advantages of using IPM methods cannot be ignored, since they are economically and mostly environmentally feasible. Despite the benefits provided by Soybean- -IPM, this program was abandoned in Brazil, and its principles were almost forgotten, and, as a consequence, insecticide use increased. The success and failures of Soybean-IPM in Brazil will be further analyzed in this review in an attempt to point out how safe this technology is and whether there is any risk in fully adopting this approach.en
dc.description.sponsorshipConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
dc.description.sponsorshipEmpresa Brasileira de Pesquisa Agropecuária (Embrapa)
dc.description.sponsorshipCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
dc.relation.ispartofAgronomy Science and Biotechnology
dc.sourceCurrículo Lattes
dc.subjectPest managementpt
dc.titleThe use of soybean integrated pest management in Brazil: a reviewpt
dc.contributor.institutionUniversidade Federal do Paraná (UFPR)
dc.contributor.institutionUniversidade Federal da Fronteira Sul (UFFS)
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.contributor.institutionEmpresa Brasileira de Pesquisa Agropecuária (Embrapa)
dc.contributor.institutionUniversidade Estadual do Norte do Paraná (UENP)
dc.description.affiliationUniversidade Federal do Paraná, Departamento de Zoologia, Curitiba, PR, Brazil
dc.description.affiliationUniversidade Federal da Fronteira Sul, Laranjeiras do Sul, PR, Brazil
dc.description.affiliationUniversidade Estadual Paulista Júlio de Mesquita Filho, Faculdade de Ciências Agronômicas de Botucatu, Botucatu, Departamento de Proteção Vegetal, FCAUNESP - Fazendo Lageado, CEP 18603970, SP, Brasil
dc.description.affiliationEmbrapa Soja, Laboratório de parasitoides, Londrina, PR, Brazil; 5 Universidade Estadual do Norte do Paraná, Setor de Biologia, Cornélio Procópio, PR, Brazil
dc.description.affiliationUnespUniversidade Estadual Paulista Júlio de Mesquita Filho, Faculdade de Ciências Agronômicas de Botucatu, Botucatu, Departamento de Proteção Vegetal, FCAUNESP - Fazendo Lageado, CEP 18603970, SP, Brasil
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unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Ciências Agronômicas, Botucatupt
unesp.departmentProteção Vegetalpt
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