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dc.contributor.authorDias, Eric Mateus Soares
dc.contributor.authorDa Silva Dias, Nildo
dc.contributor.authorDa Silva Sá, Francisco Vanies
dc.contributor.authorDos Santos Fernandes, Cleyton
dc.contributor.authorDa Costa Ferreira, Daianni Ariane
dc.contributor.authorDa Silva Gomes, Jonath Werissimo [UNESP]
dc.contributor.authorFernandes, Isaura Raquel Dantas
dc.contributor.authorDe Sousa Junior, Francisco Souto
dc.date.accessioned2019-10-06T16:37:44Z
dc.date.available2019-10-06T16:37:44Z
dc.date.issued2019-05-01
dc.identifierhttp://dx.doi.org/10.5433/1679-0359.2019v40n3p1089
dc.identifier.citationSemina:Ciencias Agrarias, v. 40, n. 3, p. 1089-1100, 2019.
dc.identifier.issn1679-0359
dc.identifier.issn1676-546X
dc.identifier.urihttp://hdl.handle.net/11449/189346
dc.description.abstractGiven the scarcity of water resources in semi-arid regions and the potential of water reuse as a strategy to solve this problem, this study aimed to evaluate the effects of domestic sewage effluent on growth, yield, and quality of two crisp lettuce cultivars. The research was carried out in greenhouse conditions utilizing an experimental design with randomized blocks in a 5 x 2 factorial scheme, with five concentrations from treated domestic effluent blended with tap water (0, 25, 50, 75 and 100% of treated domestic effluent) and two crisp loose lettuce cultivars (Scarlet and Cristal) done in triplicate with five plants per trial. The lettuce plants were growth in trapezoid-shaped PVC channels filled with coconut fiber substrate and organic compost (2:1) for 35 days after transplanting. The experimental results indicated that irrigation with 30% sewage effluent diluted in tap water gives higher growth and yield of lettuce. The Cristal cultivar shows growth, soluble solids, and chlorophyll higher than the Scarlet cultivar. The application of treated domestic effluent does not affect the post-harvest quality of the lettuce to both cultivars.en
dc.format.extent1089-1100
dc.language.isoeng
dc.relation.ispartofSemina:Ciencias Agrarias
dc.sourceScopus
dc.subjectLactuca sativa L
dc.subjectWater resources
dc.subjectWater reuse
dc.titleYield and quality of lettuce cultivars irrigated with treated domestic sewage effluenten
dc.typeArtigo
dc.contributor.institutionUFRN
dc.contributor.institutionUFERSA
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.description.affiliationPrograma de Pós-Graduação em Estudos Urbanos e Regionais Universidade Federal do Rio Grande do Norte UFRN Campus Natal
dc.description.affiliationUniversidade Federal Rural do Semi-Árido UFERSA Campus Mossoró
dc.description.affiliationPrograma Nacional de Pós-Doutorado UFERSA Campus Mossoró
dc.description.affiliationPrograma de Pós-Graduação em Manejo de Solo e Água UFERSA Campus Mossoró
dc.description.affiliationPrograma de Pós-Graduação em Irrigação e Drenagem Universidade Estadual Paulista UNESP Campus Botucatu
dc.description.affiliationUFERSA Campus Mossoró
dc.description.affiliationUFERSA Campus Angicos
dc.description.affiliationUnespPrograma de Pós-Graduação em Irrigação e Drenagem Universidade Estadual Paulista UNESP Campus Botucatu
dc.identifier.doi10.5433/1679-0359.2019v40n3p1089
dc.rights.accessRightsAcesso restrito
dc.identifier.scopus2-s2.0-85068146887
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