Morfologia e morfometria do arco aórtico de colehos com ateroma induzido e tratados com resveratol, como modelo experimental na prevenção da aterosclerose: perfil lipídico sérico
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Data
2008-02-18
Autores
Castro, Marinês de [UNESP]
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Universidade Estadual Paulista (Unesp)
Resumo
Aterosclerose é um condição inflamatória fibro-proliferativa crônica associada à produção de espécies oxidantes. O composto fenólico resveratrol encontrado principalmente na uva e no vinho tinto, parece ter atividades cardioprotetoras previnindo a oxidação de lipoproteínas de baixa densidade. Neste estudo investigou-se o efeito do resveratrol na prevenção da ateromatose induzida por meio de estudos morfológicos e morfométricos do arco aórtico, bem como observação do perfil bioquímico sérico de HDL, LDL, triglicerídeos e colesterol total. Para tanto, foram utilizados 20 coelhos divididos em quatro grupos os quais receberam as seguintes dietas durante 60 dias: grupo controle (CT) ração normal; grupo resveratrol (R) raçao normal e resveratrol na dose de 3 mg/Kg/dia; grupo colesterol (CL) ração acrescida de 1,5% de colesterol; grupo (CR) tratado com ração acrescida de 1,5% de colesterol e administração simultânea de resveratrol na dose de 3mg/Kg/dia. Na análise morfologica os animais do grupo CT e R não apresentaram alterações nas túnicas íntima, média e adventícia. Os animais do grupo CL apresentaram lesões ateroscleróticas com espessamento da íntima e invasão da média. Os animais do grupo CR também apresentaram lesões invadindo a íntima e média porém estas encontravam-se mais organizadas. O estudo morfométrico revelou maior espessamento da íntima no grupo CL, na camada média não foi observado diferença entre os grupos CL e CR. A avaliação do perfil lipídico dos animais dos grupos CL e CR revelou valores aumentados porém sem diferença entre estes grupos. Houve diferença quando comparados com os grupos que receberam uma dieta normal...
Atherosclerosis is a chronic fibro proliferative inflammatory disease associate to the production of reactive oxygen species. Resveratrol, a phenolic compound present in red wine and grape seems to prevent cardiovascular diseases by protecting low density lipoprotein from oxidation. The present study tested wheter resveratrol would provide any benefit in the prevention of induced atheroma lesions through morphologic, morphometric studies in the aortic arch and HDL, LDL, total cholesterol and triglyceride lipid levels. A total of 20 rabbits were divided into 4 groups during 60 days: group CT was given normal diet, group R normal diet with resveratrol at a dose of 3 mg/Kg/day, group CL normal diet supplemented with 1,5% cholesterol, group CR normal diet supplemented with 1,5% cholesterol with resveratrol at a dose of 3 mg/Kg/day. Morphologic analysis of the rabbit group CT and R didn’t show lesion in intima, media and adventitia tunicas in the aortic arch. Rabbits fed with a hypercholesterolemic diet show atherosclerotic lesions with thickness of intima and invasion of the media. Severity of atherosclerosis lesions was significantly reduced in group CR and lesions were more organized, and media was also affected. Morphometry study revealed that the intima of aortic arch in CL animals was thickner than CR animals. The media didn’t show difference between CL and CR groups. Lipid measurements of hypercholesterolemic rabbits showed a significant increase in serum levels but there weren’t differences between CL and CR group, there were differences when compared to those fed a regular diet...(Complete abstract, click electronic access below)
Atherosclerosis is a chronic fibro proliferative inflammatory disease associate to the production of reactive oxygen species. Resveratrol, a phenolic compound present in red wine and grape seems to prevent cardiovascular diseases by protecting low density lipoprotein from oxidation. The present study tested wheter resveratrol would provide any benefit in the prevention of induced atheroma lesions through morphologic, morphometric studies in the aortic arch and HDL, LDL, total cholesterol and triglyceride lipid levels. A total of 20 rabbits were divided into 4 groups during 60 days: group CT was given normal diet, group R normal diet with resveratrol at a dose of 3 mg/Kg/day, group CL normal diet supplemented with 1,5% cholesterol, group CR normal diet supplemented with 1,5% cholesterol with resveratrol at a dose of 3 mg/Kg/day. Morphologic analysis of the rabbit group CT and R didn’t show lesion in intima, media and adventitia tunicas in the aortic arch. Rabbits fed with a hypercholesterolemic diet show atherosclerotic lesions with thickness of intima and invasion of the media. Severity of atherosclerosis lesions was significantly reduced in group CR and lesions were more organized, and media was also affected. Morphometry study revealed that the intima of aortic arch in CL animals was thickner than CR animals. The media didn’t show difference between CL and CR groups. Lipid measurements of hypercholesterolemic rabbits showed a significant increase in serum levels but there weren’t differences between CL and CR group, there were differences when compared to those fed a regular diet...(Complete abstract, click electronic access below)
Descrição
Palavras-chave
Coelho - Morfologia, Aterosclerose, Perfil lipídico, Arco aórtico, Morfometria, Resveratrol, Aortic arch, Atherosclerosis, Morphology, Morphometry, Rabbit
Como citar
CASTRO, Marinês de. Morfologia e morfometria do arco aórtico de colehos com ateroma induzido e tratados com resveratol, como modelo experimental na prevenção da aterosclerose: perfil lipídico sérico. 2008. xi, 47 f. Dissertação (mestrado) - Universidade Estadual Paulista, Faculdade de Ciências Agrárias e Veterinárias, 2008.