Salt stress alleviation by seed priming with silicon in lettuce seedlings: an approach based on enhancing antioxidant responses

dc.contributor.authorAlves, Rita de Cassia [UNESP]
dc.contributor.authorMalvas Nicolau, Mayara Cristina [UNESP]
dc.contributor.authorChecchio, Mirela Vantini [UNESP]
dc.contributor.authorSousa Junior, Gilmar da Silveira [UNESP]
dc.contributor.authorOliveira, Francisco de Assis de
dc.contributor.authorPrado, Renato Melo [UNESP]
dc.contributor.authorGratao, Priscila Lupino [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionInst Nacl Semiarido
dc.contributor.institutionUniv Fed Rural Semi Arido
dc.date.accessioned2020-12-10T19:57:10Z
dc.date.available2020-12-10T19:57:10Z
dc.date.issued2020-01-01
dc.description.abstractSeed germination and seedling growth are the stages most sensitive to salt stress, which can induceion-specific effects and oxidative stress. Although silicon (Si)has been known to improve plant defense systems against stressful-conditions, little is known about seed-priming with Si and mechanisms-of Si-mediated alleviation of salt stress in seedlings. To further the modulation of salt-stress responses and their relation with Si, seed priming with calcium silicate(0, 0.05 and 0.1mM Ca2SiO4) was used in lettuce seeds to improve seed germination and tolerance on subsequent salt-stress exposure (0 and 50 mM NaCl). The effect of Si-priming was assessed on germination, germination rate index and mean germination time and survival of seedlings in salt-stressful conditions supported by biochemical approach involving antioxidant responses. Overall results indicated that Si plays a role in alleviating the negative effects of salt stress by improving germination performance and displayed increased SOD, CAT and GR activities and reduced malondialdehyde and H2O2 contents. Thus,our findings demonstrate that seed-priming with Si is an efficient management technique that can be used to alleviate deleterious effects of salt-stressful on germination of lettuce seeds and enhance salt tolerance of seedlings due the increased activity of ROS-scavenging enzymes.en
dc.description.affiliationUniv Estadual Paulista, Fac Ciencias Agr & Vet, Dept Biol Aplicada Agr, Jaboticabal, SP, Brazil
dc.description.affiliationInst Nacl Semiarido, Nucleo Recursos Hidr, Campina Grande, Paraiba, Brazil
dc.description.affiliationUniv Fed Rural Semi Arido, Mossoro, RN, Brazil
dc.description.affiliationUniv Estadual Paulista, Fac Ciencias Agr & Vet, Dept Solos & Adubos, Jaboticabal, SP, Brazil
dc.description.affiliationUnespUniv Estadual Paulista, Fac Ciencias Agr & Vet, Dept Biol Aplicada Agr, Jaboticabal, SP, Brazil
dc.description.affiliationUnespUniv Estadual Paulista, Fac Ciencias Agr & Vet, Dept Solos & Adubos, Jaboticabal, SP, Brazil
dc.description.sponsorshipCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
dc.description.sponsorshipConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
dc.description.sponsorshipFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
dc.description.sponsorshipIdCNPq: 314380/2018-3
dc.description.sponsorshipIdFAPESP: 2017/04787-6
dc.format.extent19-29
dc.identifierhttp://dx.doi.org/10.1590/1678-4499.20190360
dc.identifier.citationBragantia. Campinas: Inst Agronomico, v. 79, n. 1, p. 19-29, 2020.
dc.identifier.doi10.1590/1678-4499.20190360
dc.identifier.fileS0006-87052020000100019.pdf
dc.identifier.issn0006-8705
dc.identifier.scieloS0006-87052020000100019
dc.identifier.urihttp://hdl.handle.net/11449/196819
dc.identifier.wosWOS:000528272600003
dc.language.isoeng
dc.publisherInst Agronomico
dc.relation.ispartofBragantia
dc.rights.accessRightsAcesso aberto
dc.sourceWeb of Science
dc.subjectantioxidant enzymes
dc.subjectLactuca sativa
dc.subjectoxidative damages
dc.subjectsalinity
dc.titleSalt stress alleviation by seed priming with silicon in lettuce seedlings: an approach based on enhancing antioxidant responsesen
dc.typeArtigo
dcterms.rightsHolderInst Agronomico
unesp.author.orcid0000-0003-4190-2812[1]
unesp.departmentBiologia - FCAVpt
unesp.departmentSolos e Adubos - FCAVpt

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