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Biopesticides in sustainable agriculture: Current status and prospects

dc.contributor.authorBerlitz, Diouneia Lisiane
dc.contributor.authorFiuza, Lidia Mariana
dc.contributor.authorPolanczyk, Ricardo Antônio [UNESP]
dc.contributor.authorArdisson-Araújo, Daniel Mendes Pereira
dc.contributor.authorCassal, Maximiano Corrêa
dc.contributor.authorCapalbo, Deise Maria Fontana
dc.contributor.institutionDLB Biological Solutions
dc.contributor.institutionCABIO - Control Agro Bio Agricultural Research and Defense Ltda
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.contributor.institutionFederal University of Santa Maria
dc.contributor.institutionKyushu University
dc.contributor.institutionEmpresa Brasileira de Pesquisa Agropecuária (EMBRAPA)
dc.date.accessioned2022-05-01T09:00:53Z
dc.date.available2022-05-01T09:00:53Z
dc.date.issued2021-04-28
dc.description.abstractSustainable agriculture is on the rise in different countries of the world. On the other hand, there is an increase in the demand for food and the production of different cultures, which requires the reduction of agents that impact the environment, such as chemical inputs. This chapter will introduce biopesticides in this challenging scenario: the ones available, their market, and their interaction with chemical pesticides (as coexistence is demanded in the transition for a better production system). Furthermore, an overview will discuss the future research in prospecting for bioproducts, their production issues and potential market as effective protagonists of a sustainable agriculture in Brazil and in the world.en
dc.description.affiliationDLB Biological Solutions
dc.description.affiliationCABIO - Control Agro Bio Agricultural Research and Defense Ltda
dc.description.affiliationSão Paulo State University - UNESP Jaboticabal
dc.description.affiliationFederal University of Santa Maria
dc.description.affiliationKyushu University
dc.description.affiliationEmbrapa Environment
dc.description.affiliationUnespSão Paulo State University - UNESP Jaboticabal
dc.format.extent1-43
dc.identifier.citationBacillus thuringiensis: Cultivation, Applications in Agriculture and Environmental Safety, p. 1-43.
dc.identifier.scopus2-s2.0-85114588774
dc.identifier.urihttp://hdl.handle.net/11449/233514
dc.language.isoeng
dc.relation.ispartofBacillus thuringiensis: Cultivation, Applications in Agriculture and Environmental Safety
dc.sourceScopus
dc.titleBiopesticides in sustainable agriculture: Current status and prospectsen
dc.typeCapítulo de livro
unesp.departmentFitossanidade - FCAVpt

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