Desempenho agronômico de batata doce sob diversos níveis de K

dc.contributor.authorCecílio Filho, Arthur B. [UNESP]
dc.contributor.authorNascimento, Sandra M. C.
dc.contributor.authorSilva, Alexsandra S. N.
dc.contributor.authorVargas, Pablo F. [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionInstituto Federal do Maranhão (IFMA)
dc.date.accessioned2018-12-11T16:44:43Z
dc.date.available2018-12-11T16:44:43Z
dc.date.issued2016-10-01
dc.description.abstractSweet potato is a vegetable with great potential due to its versatility of use,which covers human food,animal feed and biofuels. However,it is still little studied,especially regarding mineral nutrition and potassium. Thus,a study was conducted to evaluate potassium fertilizer doses (0,30,60,90,120 and 150 kg/ha K2O) on mineral nutrition and yield of ‘Beauregard’ sweet potato in a typic Hapludult soil with low K level (0.3 mmolc/dm3). The experimental design was of randomized blocks with four repetitions. Harvest took place 123 days after seedling transplanting. Foliar K content,shoot,root and total dry matter,root total yield,root commercial yield,K accumulation,K content in the soil and K optimal economic dose were assessed. The highest foliar K content was observed at the dose of 100 kg/ha K2O,with K value of 44.6 g/kg on leaf dry matter. In soils with low K availability,the highest yield (38 t/ha) was observed at the dose of 87 kg/ha K2O. Maximum commercial yield (24.3 t/ha) was obtained at the dose of 85 kg/ha K2O,and K accumulation of 150 kg/ha in the shoot and 57 kg/ha in the root,respectively,were observed (72.5 and 27.5%). Optimal economic production was of 71 kg/ha K2O,which corresponds to 83% of the dose that maximized commercial production.en
dc.description.affiliationUniversidade Estadual Paulista Depto. Produção Vegetal (UNESP)
dc.description.affiliationInstituto Federal do Maranhão (IFMA)
dc.description.affiliationUniversidade Estadual Paulista (UNESP)
dc.description.affiliationUnespUniversidade Estadual Paulista Depto. Produção Vegetal (UNESP)
dc.description.affiliationUnespUniversidade Estadual Paulista (UNESP)
dc.format.extent588-592
dc.identifierhttp://dx.doi.org/10.1590/S0102-053620160421
dc.identifier.citationHorticultura Brasileira, v. 34, n. 4, p. 588-592, 2016.
dc.identifier.doi10.1590/S0102-053620160421
dc.identifier.fileS0102-05362016000400588.pdf
dc.identifier.issn0102-0536
dc.identifier.lattes2509081973228479
dc.identifier.orcid0000-0002-5718-6403
dc.identifier.scieloS0102-05362016000400588
dc.identifier.scopus2-s2.0-84996523338
dc.identifier.urihttp://hdl.handle.net/11449/169159
dc.language.isoeng
dc.relation.ispartofHorticultura Brasileira
dc.relation.ispartofsjr0,605
dc.rights.accessRightsAcesso aberto
dc.sourceScopus
dc.subjectEconomic dose
dc.subjectIpomoea batatas
dc.subjectPotassium fertilization
dc.titleDesempenho agronômico de batata doce sob diversos níveis de Kpt
dc.title.alternativeAgronomic performance of sweet potato with different potassium fertilization ratesen
dc.typeArtigo
unesp.author.lattes2509081973228479[4]
unesp.author.lattes2938155685114592[1]
unesp.author.orcid0000-0002-5718-6403[4]
unesp.author.orcid0000-0002-6706-5496[1]

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