Publicação:
Upland rice growth and mineral nutrition as affected by cultivars and sulfur availability

dc.contributor.authorCrusciol, Carlos Alexandre Costa [UNESP]
dc.contributor.authorNascente, Adriano Stephan
dc.contributor.authorSoratto, Rogério Peres [UNESP]
dc.contributor.authorRosolem, Ciro Antonio [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionEmpresa Brasileira de Pesquisa Agropecuária (EMBRAPA)
dc.date.accessioned2014-05-27T11:27:31Z
dc.date.available2014-05-27T11:27:31Z
dc.date.issued2013-01-01
dc.description.abstractA better understanding of the differential growth of upland rice (Oryza sativa L.) cultivars with increasing soil S availability could help improve rice yield under upland conditions. The objective of this study was to evaluate root and shoot growth and nutrition of upland traditional and modern rice cultivars as affected by S availability. The experimental design was completely randomized in a 3 (rates of S) × 3 (cultivars) factorial with four replications. Low availability of S in the soil reduces root and shoot development and the efficiency of N, P, and S uptake, as well as the concentration and content of these nutrients in rice cultivars. At 0 mg dm-3 of S, rice cultivars prioritize root growth over shoots, and the traditional cultivar does so with greater intensity. Our results suggested that more development of traditional cultivars under low S availability facilitates its adaptation in soils under this condition. On the other hand, the intermediate and modern cultivars are more responsive to S fertilization. Moreover, S fertilization allows significant increases in upland rice growth and must be considered in cropping systems aiming for high yields. © Soil Science Society of America.en
dc.description.affiliationDep. of Crop Science College of Agricultural Sciences São Paulo State Univ. (UNESP), P.O. Box 237, 18.610-307 Botucatu SP
dc.description.affiliationRice and Beans Research Center Brazilian Agricultural Research Corporation (EMBRAPA), P.O. Box 179, 75.375-000 Santo Antǒnio de Goiás GO
dc.description.affiliationUnespDep. of Crop Science College of Agricultural Sciences São Paulo State Univ. (UNESP), P.O. Box 237, 18.610-307 Botucatu SP
dc.format.extent328-335
dc.identifierhttp://dx.doi.org/10.2136/sssaj2012.0214
dc.identifier.citationSoil Science Society of America Journal, v. 77, n. 1, p. 328-335, 2013.
dc.identifier.doi10.2136/sssaj2012.0214
dc.identifier.issn0361-5995
dc.identifier.issn1435-0661
dc.identifier.lattes5720775873259528
dc.identifier.orcid0000-0003-2001-0874
dc.identifier.scopus2-s2.0-84872529847
dc.identifier.urihttp://hdl.handle.net/11449/74282
dc.identifier.wosWOS:000321750500034
dc.language.isoeng
dc.relation.ispartofSoil Science Society of America Journal
dc.relation.ispartofjcr1.920
dc.relation.ispartofsjr0,997
dc.rights.accessRightsAcesso restrito
dc.sourceScopus
dc.subjectCropping systems
dc.subjectHigh yield
dc.subjectMineral nutrition
dc.subjectOryza sativa
dc.subjectOver-shoot
dc.subjectRice cultivars
dc.subjectRice yield
dc.subjectRoot growth
dc.subjectS uptake
dc.subjectShoot development
dc.subjectShoot growth
dc.subjectLandforms
dc.subjectNutrition
dc.subjectSoils
dc.subjectSulfur
dc.subjectPlants (botany)
dc.subjectcrop yield
dc.subjectcropping practice
dc.subjectcultivar
dc.subjectexperimental design
dc.subjectfertilizer application
dc.subjectgrowth rate
dc.subjectnutrient uptake
dc.subjectrice
dc.subjectsoil nutrient
dc.subjectsulfur
dc.subjectupland region
dc.subjectyield response
dc.titleUpland rice growth and mineral nutrition as affected by cultivars and sulfur availabilityen
dc.typeArtigo
dcterms.licensehttps://www.soils.org/files/publications/permission-to-print.pdf
dspace.entity.typePublication
unesp.author.lattes9281484833327774[1]
unesp.author.lattes5720775873259528[4]
unesp.author.orcid0000-0003-4662-126X[3]
unesp.author.orcid0000-0002-6014-3797[2]
unesp.author.orcid0000-0003-2001-0874[4]
unesp.author.orcid0000-0003-4673-1071[1]
unesp.campusUniversidade Estadual Paulista (Unesp), Faculdade de Ciências Agronômicas, Botucatupt
unesp.departmentProdução e Melhoramento Vegetal - FCApt

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