Survival of Curtobacterium flaccumfaciens pv. flaccumfaciens in the soil under Brazilian conditions

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dc.contributor.authorGonçalves, Ricardo M.
dc.contributor.authorSoman, José M. [UNESP]
dc.contributor.authorKrause-Sakate, Renate [UNESP]
dc.contributor.authorPassos, José R. S.
dc.contributor.authorSilva Júnior, Tadeu A. F.
dc.contributor.authorMaringoni, Antonio C. [UNESP]
dc.contributor.institutionCiência e Tecnologia de Minas Gerais (IFMG)
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionUniversidade do Sagrado Coração
dc.date.accessioned2018-12-11T17:24:02Z
dc.date.available2018-12-11T17:24:02Z
dc.date.issued2018-09-01
dc.description.abstractCommon bean has a high relevance for the human diet and a significant socio-economic importance in Brazil. Among the diseases that could infect the crop, bacterial wilt is caused by Curtobacterium flaccumfaciens pv. flaccumfaciens (Cff). Few studies have investigated the survival of this bacteria in the soil; therefore, the objectives of this research were to measure the survival period of several Cff strains as free cells in soil under controlled conditions; the survival period of one strain in types of soils with different chemical and physical compositions as free cells under controlled conditions; and the survival period of one strain as free cells in soil under field conditions. In all measurements, bacterial samples were confirmed as Cff using specific-primers by PCR. We observed a difference in the survival period among Cff strains (varying from 22 to 34 days) and among different soils (varying from 30 to 94 days) under controlled conditions. Under field conditions, the survival period varied from 34 to 80 days as a function of temperature and moisture. These results emphasize the potential Cff survival as free cells in the soil, thereby contributing to the adoption of new management strategies against this disease.en
dc.description.affiliationInstituto Federal de Educação Ciência e Tecnologia de Minas Gerais (IFMG), Rua Érico Veríssimo, 317
dc.description.affiliationFaculdade de Ciências Agronômicas Universidade Estadual Paulista “Júlio de Mesquita Filho” (UNESP), Rod Alcides Soares, Km 3
dc.description.affiliationDepartamento de Bioestatística Instituto de Biociências, UNESP, Caixa Postal 510
dc.description.affiliationUniversidade do Sagrado Coração, Rua Irmã Arminda, 10-50
dc.description.affiliationUnespFaculdade de Ciências Agronômicas Universidade Estadual Paulista “Júlio de Mesquita Filho” (UNESP), Rod Alcides Soares, Km 3
dc.description.sponsorshipCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
dc.format.extent213-223
dc.identifierhttp://dx.doi.org/10.1007/s10658-018-1466-z
dc.identifier.citationEuropean Journal of Plant Pathology, v. 152, n. 1, p. 213-223, 2018.
dc.identifier.doi10.1007/s10658-018-1466-z
dc.identifier.file2-s2.0-85043399140.pdf
dc.identifier.issn1573-8469
dc.identifier.issn0929-1873
dc.identifier.scopus2-s2.0-85043399140
dc.identifier.urihttp://hdl.handle.net/11449/177109
dc.language.isoeng
dc.relation.ispartofEuropean Journal of Plant Pathology
dc.relation.ispartofsjr0,721
dc.relation.ispartofsjr0,721
dc.rights.accessRightsAcesso aberto
dc.sourceScopus
dc.subjectBacterial wilt
dc.subjectDetection
dc.subjectEcology
dc.subjectPhaseolus vulgaris
dc.titleSurvival of Curtobacterium flaccumfaciens pv. flaccumfaciens in the soil under Brazilian conditionsen
dc.typeArtigo
unesp.author.lattes0464443742139470[6]
unesp.author.orcid0000-0001-9108-4753[6]

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Artigos - Bioestatística - IBB