Publicação:
Phenological, physicochemical, and productive characteristics of 'Venus' grapevine onto rootstocks

dc.contributor.authorTecchio, Marco Antonio [UNESP]
dc.contributor.authorRodrigues da Silva, Marlon Jocimar [UNESP]
dc.contributor.authorMaia Paiva, Ana Paula [UNESP]
dc.contributor.authorMoura, Mara Fernandes
dc.contributor.authorTerra, Maurilo Monteiro
dc.contributor.authorPaioli Pires, Erasmo Jose
dc.contributor.authorLeonel, Sarita [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionAgencia Paulista Tecnol Agronegocios
dc.date.accessioned2019-10-04T12:41:11Z
dc.date.available2019-10-04T12:41:11Z
dc.date.issued2019-01-01
dc.description.abstractThe objective of this work was to evaluate the phenological characteristics and yield of 'Venus' grapevine (Vitis labrusca) grafted onto different rootstocks, as well the physicochemical traits of its grapes during the 2013, 2014. and 2015 crop seasons. The evaluated rootstocks were 'IAC 766', 'IAC 572', 'IAC 313' and 'IAC 571-6'. The length of the main phonological stages of the grapevine and its thermal demands were assessed during two growing seasons and expressed as days after pruning and degree-day sum, respectively. Grapevine yield and berry physicochemical characteristics were assessed during three crop seasons. 'Venus' phenological cycle and thermal demands, as well as the chemical characteristics of its grapes, varied with the climate conditions during the crop seasons. Low temperatures increased the grapevine cycle, and higher rainfall indices caused a decrease in the soluble solids of berries, as well as an increase in their titratable acidity. The 'IAC 766' and 'IAC 571-6' rootstocks promote a greater precocity to 'Venus' grapevines, and 'IAC 572' promotes a higher grapevine yield and better physicochemical characteristics of 'Venus' grapes.en
dc.description.affiliationUniv Estadual Paulista, Fac Ciencias Agron, Dept Hort, Rua Jose Barbosa de Barros 1-780, BR-18610307 Botucatu, SP, Brazil
dc.description.affiliationAgencia Paulista Tecnol Agronegocios, Inst Agron, Ctr Apta Frutas, Rua Luiz Pereira Santos 1-500, BR-13120000 Jundiai, SP, Brazil
dc.description.affiliationUnespUniv Estadual Paulista, Fac Ciencias Agron, Dept Hort, Rua Jose Barbosa de Barros 1-780, BR-18610307 Botucatu, SP, Brazil
dc.description.sponsorshipConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
dc.description.sponsorshipCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
dc.description.sponsorshipFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
dc.description.sponsorshipIdCNPq: 305724/2018-5
dc.description.sponsorshipIdCNPq: 140211/2015-2
dc.description.sponsorshipIdFAPESP: 2013/08913-5
dc.format.extent9
dc.identifierhttp://dx.doi.org/10.1590/S1678-3921.pab2019.v54.00335
dc.identifier.citationPesquisa Agropecuaria Brasileira. Brasilia Df: Empresa Brasil Pesq Agropec, v. 54, 9 p., 2019.
dc.identifier.doi10.1590/S1678-3921.pab2019.v54.00335
dc.identifier.fileS0100-204X2019000102702.pdf
dc.identifier.issn0100-204X
dc.identifier.lattes2875324341770782
dc.identifier.scieloS0100-204X2019000102702
dc.identifier.urihttp://hdl.handle.net/11449/186090
dc.identifier.wosWOS:000483052600001
dc.language.isoeng
dc.publisherEmpresa Brasil Pesq Agropec
dc.relation.ispartofPesquisa Agropecuaria Brasileira
dc.rights.accessRightsAcesso aberto
dc.sourceWeb of Science
dc.subjectVitis labrusca
dc.subjectdegree-days
dc.subjecthybrid grapes
dc.subjectphenological stages
dc.subjectthermal requirement
dc.titlePhenological, physicochemical, and productive characteristics of 'Venus' grapevine onto rootstocksen
dc.typeArtigo
dcterms.rightsHolderEmpresa Brasil Pesq Agropec
dspace.entity.typePublication
unesp.author.lattes2875324341770782
unesp.author.orcid0000-0003-0362-8023[6]
unesp.author.orcid0000-0003-2258-1355[7]
unesp.departmentHorticultura - FCApt

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