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Losses caused by Groundnut ringspot tospovirus in peanut crop in the State of São Paulo

dc.contributor.authorMichelotto, Marcos Doniseti
dc.contributor.authorCarrega, Willians César [UNESP]
dc.contributor.authorPrado Lamana, Luis Eduardo
dc.contributor.authorDe Souza, Tamiris Marion
dc.contributor.authorDe Godoy, Ignácio José
dc.contributor.authorDe Nazaré Almeida Dos Reis, Luciane
dc.contributor.authorMenezes Sales, André Luis
dc.contributor.authorDe Cássia Pereira Carvalho, Rita
dc.contributor.institutionPolo Regional Centro Norte
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionIAC
dc.contributor.institutionUniversidade de Brasília (UnB)
dc.contributor.institutionUNB
dc.date.accessioned2020-12-12T01:10:16Z
dc.date.available2020-12-12T01:10:16Z
dc.date.issued2019-01-01
dc.description.abstractAn increased incidence and severity of Orthotospovirus species has been observed in the peanut crop. The typical symptoms of the virus, usually known as ringspot in peanut and spotted wilt in other crops, include mosaic, chlorotic ring-shaped spots, necrosis, and plant stunting. This study aimed to verify the occurrence of this virus in peanut growing areas in the São Paulo State, Brazil, identify the predominant virus species, and determine losses resulting from the presence of this virus. Surveys were carried out in four peanut commercial areas sown in the municipalities of Santa Adélia and Cândido Rodrigues in the 2014/2015 season using the cultivar Granoleico. The following parameters were evaluated: plant stand, number of plants with symptoms, and severity of these symptoms through a scoring scale of visual symptoms. The results showed that the predominant virus species is Groundnut ringspot tospovirus (GRSV). Also, the lower the stand is, the higher the percentage of plants with virus symptoms. The mean incidence of GRSV in commercial peanut areas is 40%, with mean losses estimated at 38% when GRSV is present and 64% when there is the presence of virus and reduction in plant density.en
dc.description.affiliationAgência Paulista de Tecnologia dos Agronegócios APTA Polo Regional Centro Norte
dc.description.affiliationUniversidade Estadual Paulista UNESP
dc.description.affiliationAPTA Polo Regional Centro Norte
dc.description.affiliationInstituto Agronômico de Campinas IAC
dc.description.affiliationUniversidade de Brasília UNB
dc.description.affiliationUNB
dc.description.affiliationUnespUniversidade Estadual Paulista UNESP
dc.format.extent3429-3441
dc.identifierhttp://dx.doi.org/10.5433/1679-0359.2019v40n6Supl3p3429
dc.identifier.citationSemina:Ciencias Agrarias, v. 40, n. 6, p. 3429-3441, 2019.
dc.identifier.doi10.5433/1679-0359.2019v40n6Supl3p3429
dc.identifier.issn1679-0359
dc.identifier.issn1676-546X
dc.identifier.scopus2-s2.0-85077276584
dc.identifier.urihttp://hdl.handle.net/11449/198344
dc.language.isoeng
dc.relation.ispartofSemina:Ciencias Agrarias
dc.sourceScopus
dc.subjectArachis hypogaea L
dc.subjectIncidence
dc.subjectSeverity
dc.subjectTospovirus
dc.subjectYield
dc.titleLosses caused by Groundnut ringspot tospovirus in peanut crop in the State of São Pauloen
dc.typeArtigo

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