Publicação:
Beef quality from animals in long term feeding with DDG's in the diet

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dc.contributor.authorLage, Josiane
dc.contributor.authorHoffmann, Alvair
dc.contributor.authorFerrari, Adriana [UNESP]
dc.contributor.authorDelevatti, Lutti Maneck [UNESP]
dc.contributor.authorReis, Ricardo [UNESP]
dc.contributor.institutionTrouw Nutr Brazil
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2020-12-10T17:05:43Z
dc.date.available2020-12-10T17:05:43Z
dc.date.issued2019-12-01
dc.description.affiliationTrouw Nutr Brazil, Mirassol, Brazil
dc.description.affiliationSao Paulo State Univ, Jaboticabal, Brazil
dc.description.affiliationUnespSao Paulo State Univ, Jaboticabal, Brazil
dc.format.extent418-418
dc.identifier.citationJournal Of Animal Science. Cary: Oxford Univ Press Inc, v. 97, p. 418-418, 2019.
dc.identifier.issn0021-8812
dc.identifier.urihttp://hdl.handle.net/11449/195133
dc.identifier.wosWOS:000507409900775
dc.language.isoeng
dc.publisherOxford Univ Press Inc
dc.relation.ispartofJournal Of Animal Science
dc.sourceWeb of Science
dc.subjectbeef quality
dc.subjectfeedlot
dc.subjectpasture
dc.titleBeef quality from animals in long term feeding with DDG's in the dieten
dc.typeResumo
dcterms.licensehttp://www.oxfordjournals.org/access_purchase/self-archiving_policyb.html
dcterms.rightsHolderOxford Univ Press Inc
dspace.entity.typePublication

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