Effects of different levels of aflatoxin B1 on ruminal digestibility, fermentation profile, and N efficiency of a lactating dairy cow diet using a dual-flow continuous culture system.
dc.contributor.author | Amaro, F. X. | |
dc.contributor.author | Pupo, M. | |
dc.contributor.author | Agostinho, B. C. | |
dc.contributor.author | Bennett, S. | |
dc.contributor.author | Vinyard, J. | |
dc.contributor.author | Tomaz, L. [UNESP] | |
dc.contributor.author | Lobo, R. | |
dc.contributor.author | Cordeiro, J. A. | |
dc.contributor.author | Jiang, Y. | |
dc.contributor.author | Arriola, K. G. | |
dc.contributor.author | Faciola, A. | |
dc.contributor.author | Adesogan, A. T. | |
dc.contributor.author | Vyas, D. | |
dc.contributor.institution | Univ Florida | |
dc.contributor.institution | Universidade de São Paulo (USP) | |
dc.contributor.institution | Universidade Estadual de Maringá (UEM) | |
dc.contributor.institution | Universidade Estadual Paulista (Unesp) | |
dc.date.accessioned | 2021-06-25T11:23:58Z | |
dc.date.available | 2021-06-25T11:23:58Z | |
dc.date.issued | 2020-01-01 | |
dc.description.affiliation | Univ Florida, Gainesville, FL USA | |
dc.description.affiliation | Escola Super Agr Luis Dequeiroz, Piracicaba, SP, Brazil | |
dc.description.affiliation | Univ Estadual Maringa, Maringa, PR, Brazil | |
dc.description.affiliation | Univ Estadual Paulista, Botucatu, SP, Brazil | |
dc.description.affiliation | Univ Sao Paulo, Pirassununga, SP, Brazil | |
dc.description.affiliationUnesp | Univ Estadual Paulista, Botucatu, SP, Brazil | |
dc.format.extent | 291-291 | |
dc.identifier.citation | Journal Of Dairy Science. New York: Elsevier Science Inc, v. 103, p. 291-291, 2020. | |
dc.identifier.issn | 0022-0302 | |
dc.identifier.uri | http://hdl.handle.net/11449/208890 | |
dc.identifier.wos | WOS:000581082900802 | |
dc.language.iso | eng | |
dc.publisher | Elsevier B.V. | |
dc.relation.ispartof | Journal Of Dairy Science | |
dc.source | Web of Science | |
dc.subject | aflatoxin | |
dc.subject | in vitro | |
dc.subject | microbial protein | |
dc.title | Effects of different levels of aflatoxin B1 on ruminal digestibility, fermentation profile, and N efficiency of a lactating dairy cow diet using a dual-flow continuous culture system. | en |
dc.type | Resumo | |
dcterms.license | http://www.elsevier.com/about/open-access/open-access-policies/article-posting-policy | |
dcterms.rightsHolder | Elsevier B.V. |