Exploring the antioxidant, anti-inflammatory and antiallergic potential of Brazilian propolis in monocytes

dc.contributor.authorConte, Fernanda Lopes [UNESP]
dc.contributor.authorPereira, Ana Catarina
dc.contributor.authorBrites, Gonçalo
dc.contributor.authorFerreira, Isabel
dc.contributor.authorSilva, Ana Cristina
dc.contributor.authorSebastião, Ana Isabel
dc.contributor.authorMatos, Patrícia
dc.contributor.authorPereira, Cláudia
dc.contributor.authorBatista, Maria Teresa
dc.contributor.authorSforcin, José Maurício [UNESP]
dc.contributor.authorCruz, Maria Teresa
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.contributor.institutionCenter for Neuroscience and Cell Biology (CNC)
dc.contributor.institutionUniversity of Coimbra
dc.contributor.institutionPólo das Ciências da Saúde
dc.date.accessioned2022-05-01T15:13:30Z
dc.date.available2022-05-01T15:13:30Z
dc.date.issued2022-05-01
dc.description.abstractBackground: Propolis is a bee product used since ancient times due to its diverse biological applications. We aimed to investigate the antioxidant and anti-inflammatory action of Brazilian propolis in THP-1 cells stimulated with 1‐fluoro‐2,4‐dinitrobenzene (DNFB) or lipopolysaccharide (LPS). Methods: Cell viability was assessed by resazurin assay, antioxidant activity was evaluated by DPPH assay, superoxide dismutase (SOD) 1 and 2 activity was evaluated by colorimetric assay. CD86 expression was determined by flow cytometry. IL-1β and HMOX-1 were analysed by Western blot. Results: Propolis did not affect cell viability and exhibited a potent antioxidant activity. Propolis alone induced SOD 1 activity. LPS stimulated SOD2, concomitantly or not with propolis. In the presence of LPS, propolis induced a higher HMOX-1 expression. Propolis inhibited CD86 expression stimulated by DNFB. LPS induced pro-IL-1β expression and propolis did not affect its action. Conclusion: Propolis exhibited an antioxidant action in a cell-free system and in a cell based-model. Propolis exerted an anti-inflammatory/antiallergic action, probably due to its antioxidant activity.en
dc.description.affiliationInstitute of Biosciences Department of Chemical and Biological Sciences São Paulo State University (UNESP)
dc.description.affiliationCenter for Neuroscience and Cell Biology (CNC)
dc.description.affiliationFaculty of Pharmacy Pólo das Ciências da Saúde University of Coimbra
dc.description.affiliationUniversity of Coimbra CIEPQPF FFUC Pólo das Ciências da Saúde, Azinhaga de Santa Comba
dc.description.affiliationLAQV REQUIMTE Faculty of Pharmacy University of Coimbra, Azinhaga de Santa Comba
dc.description.affiliationUnespInstitute of Biosciences Department of Chemical and Biological Sciences São Paulo State University (UNESP)
dc.identifierhttp://dx.doi.org/10.1016/j.phyplu.2022.100231
dc.identifier.citationPhytomedicine Plus, v. 2, n. 2, 2022.
dc.identifier.doi10.1016/j.phyplu.2022.100231
dc.identifier.issn2667-0313
dc.identifier.scopus2-s2.0-85125604476
dc.identifier.urihttp://hdl.handle.net/11449/234217
dc.language.isoeng
dc.relation.ispartofPhytomedicine Plus
dc.sourceScopus
dc.subjectAnti-inflammatory action
dc.subjectAntiallergic action
dc.subjectAntioxidant activity
dc.subjectMonocyte
dc.subjectPropolis
dc.titleExploring the antioxidant, anti-inflammatory and antiallergic potential of Brazilian propolis in monocytesen
dc.typeArtigo
unesp.campusUniversidade Estadual Paulista (Unesp), Instituto de Biociências, Botucatupt
unesp.departmentMicrobiologia e Imunologia - IBBpt

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