Effect of vitamin A injection at birth on intramuscular fat development and meat quality in beef cattle
dc.contributor.author | Maciel, Felipe C. | |
dc.contributor.author | Machado Neto, Otávio R. [UNESP] | |
dc.contributor.author | Duarte, Marcio S. | |
dc.contributor.author | Du, Min | |
dc.contributor.author | Lage, Josiane Fonseca | |
dc.contributor.author | Teixeira, Priscilla D. | |
dc.contributor.author | Martins, Cyntia L. [UNESP] | |
dc.contributor.author | Domingues, Edmilson H.R. | |
dc.contributor.author | Fogaça, Luiz A. [UNESP] | |
dc.contributor.author | Ladeira, Marcio M. | |
dc.contributor.institution | Universidade Federal de Lavras (UFLA) | |
dc.contributor.institution | Universidade Estadual Paulista (UNESP) | |
dc.contributor.institution | Universidade Federal de Viçosa (UFV) | |
dc.contributor.institution | Washington State University | |
dc.contributor.institution | Trouw Nutrition | |
dc.date.accessioned | 2022-04-28T19:45:52Z | |
dc.date.available | 2022-04-28T19:45:52Z | |
dc.date.issued | 2022-02-01 | |
dc.description.abstract | This study aimed to evaluate intramuscular fat and expression of genes in the muscle of Montana × Nellore treated with vitamin A at birth. We hypothesized that an injection of vitamin A after birth would increase marbling by increasing the expression of angiogenic, adipogenic, and lipogenic genes. Animals treated with vitamin A had greater marbling in the longissimus muscle (P = 0.05). The vitamin A treatment increased the expression of VEGFA gene at 40 days of age and at weaning and increased the expression of ZNF423 at weaning and at harvesting (P ≤ 0.03). The expression of WNT was higher (P = 0.01) at 40 days of age and at weaning in the animals treated with vitamin A. Vitamin A also increased the expression of SREBF1 at 40 days of age and at weaning (P ≤ 0.05). Therefore, the administration of vitamin A to cattle at birth could be a way to increase carcass marbling without affecting the performance of the animals. | en |
dc.description.affiliation | Department of Animal Science Universidade Federal de Lavras | |
dc.description.affiliation | Department of Animal Production Universidade Estadual Paulista | |
dc.description.affiliation | Department of Animal Science Universidade Federal de Viçosa | |
dc.description.affiliation | Department of Animal Sciences Washington State University | |
dc.description.affiliation | Trouw Nutrition, Campinas | |
dc.description.affiliationUnesp | Department of Animal Production Universidade Estadual Paulista | |
dc.description.sponsorship | Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq) | |
dc.description.sponsorship | Fundação de Amparo à Pesquisa do Estado de Minas Gerais (FAPEMIG) | |
dc.description.sponsorshipId | CNPq: 305076/2017-5 | |
dc.description.sponsorshipId | FAPEMIG: CVZ-PPM-00441–14 | |
dc.identifier | http://dx.doi.org/10.1016/j.meatsci.2021.108676 | |
dc.identifier.citation | Meat Science, v. 184. | |
dc.identifier.doi | 10.1016/j.meatsci.2021.108676 | |
dc.identifier.issn | 0309-1740 | |
dc.identifier.scopus | 2-s2.0-85116938877 | |
dc.identifier.uri | http://hdl.handle.net/11449/222629 | |
dc.language.iso | eng | |
dc.relation.ispartof | Meat Science | |
dc.source | Scopus | |
dc.subject | Gene expression | |
dc.subject | Marbling | |
dc.subject | Neonatal programming | |
dc.subject | Retinoic acid | |
dc.title | Effect of vitamin A injection at birth on intramuscular fat development and meat quality in beef cattle | en |
dc.type | Artigo |