The diet of ctenomyids
dc.contributor.author | Lopes, Carla Martins [UNESP] | |
dc.contributor.institution | Universidade Estadual Paulista (UNESP) | |
dc.date.accessioned | 2023-07-29T13:45:13Z | |
dc.date.available | 2023-07-29T13:45:13Z | |
dc.date.issued | 2021-02-17 | |
dc.description.abstract | What do ctenomyids eat? Do they have any food preference? Do we know the diet composition of all ctenomyid species? What are the methods available to study the diet of species? In this chapter, we answer all these questions, focusing on what we know so far about the diet of ctenomyids. We do not discuss the physiological aspects of the diet. This was addressed in Chap. 11. | en |
dc.description.affiliation | Departamento de Biodiversidade e Centro de Aquicultura Instituto de Biociências Universidade Estadual Paulista (UNESP) | |
dc.description.affiliationUnesp | Departamento de Biodiversidade e Centro de Aquicultura Instituto de Biociências Universidade Estadual Paulista (UNESP) | |
dc.format.extent | 213-219 | |
dc.identifier | http://dx.doi.org/10.1007/978-3-030-61679-3_10 | |
dc.identifier.citation | Tuco-Tucos: An Evolutionary Approach to the Diversity of a Neotropical Subterranean Rodent, p. 213-219. | |
dc.identifier.doi | 10.1007/978-3-030-61679-3_10 | |
dc.identifier.scopus | 2-s2.0-85149649930 | |
dc.identifier.uri | http://hdl.handle.net/11449/248483 | |
dc.language.iso | eng | |
dc.relation.ispartof | Tuco-Tucos: An Evolutionary Approach to the Diversity of a Neotropical Subterranean Rodent | |
dc.source | Scopus | |
dc.subject | Environmental DNA | |
dc.subject | Feeding habits | |
dc.subject | Food preference | |
dc.subject | Food resource | |
dc.subject | Foraging | |
dc.subject | Generalist species | |
dc.subject | Grasses | |
dc.subject | Herbivore | |
dc.subject | Metabarcoding | |
dc.subject | Microhistological analysis | |
dc.title | The diet of ctenomyids | en |
dc.type | Capítulo de livro |