Valor nutricional dos resíduos industriais da guariroba (Syagrus oleracea) para ruminantes
dc.contributor.author | De Oliveira, Euclides Reuter | |
dc.contributor.author | Monção, Flávio Pinto [UNESP] | |
dc.contributor.author | De Araújo Gabriel, Andréa Maria | |
dc.contributor.author | Dos Santos, Roseli Aparecida | |
dc.contributor.author | Moura, Lais Valenzuela | |
dc.contributor.author | Dos Santos, Mariana Viegas | |
dc.contributor.author | Do Valle Mendes Da Silva, Leandro | |
dc.contributor.institution | Universidade Federal da Grande Dourados, Vila Progresso | |
dc.contributor.institution | Universidade Estadual Paulista (UNESP) | |
dc.contributor.institution | Universidade Federal dos Vales do Jequitinhonha e Mucuri Campus JK, Departamento de Zootecnia | |
dc.date.accessioned | 2022-04-28T19:01:37Z | |
dc.date.available | 2022-04-28T19:01:37Z | |
dc.date.issued | 2015-01-01 | |
dc.description.abstract | Aimed to evaluate the chemical composition and ruminal degradation of dry matter, crude protein and neutral detergent fiber of the leaves and the industrialization of waste guariroba for their use in ruminant feed, using the completely randomized design with four treatments (Residue Cleaning 1 (RL1); Waste Cleanup 2 (RL2); Residue Cleaning 3 (RL3)) and three replications. The sheet showed better dry matter (34.43%) and crude protein (10.40%) compared to cleaning residues. The potential and effective degradability of dry matter was higher in leaf guariroba (44.44 and 34.24%), respectively. There was a significant difference (P <0.05) between treatments for the carbohydrate non fiber and fraction A + B1, and the best results were observed in the residue RL3, 35.95 and 42.20%, respectively. The residues studied show peculiarities in chemical composition and in situ degradability, with individual characteristics enabling use in animal feed. | en |
dc.description.affiliation | Universidade Federal da Grande Dourados, Vila Progresso, Caixa Postal 533 | |
dc.description.affiliation | Universidade Estadual Paulista Júlio de Mesquita Filho, Programa de Pós-Graduação em Zootecnia, Via de Acesso Prof. Paulo Donato Castellane, s/n | |
dc.description.affiliation | Universidade Federal dos Vales do Jequitinhonha e Mucuri Campus JK, Departamento de Zootecnia, Rodovia MGT 367, km 583, Alto da Jacuba | |
dc.description.affiliationUnesp | Universidade Estadual Paulista Júlio de Mesquita Filho, Programa de Pós-Graduação em Zootecnia, Via de Acesso Prof. Paulo Donato Castellane, s/n | |
dc.format.extent | 334-339 | |
dc.identifier | http://dx.doi.org/10.5039/agraria.v10i2a4152 | |
dc.identifier.citation | Revista Brasileirade Ciencias Agrarias, v. 10, n. 2, p. 334-339, 2015. | |
dc.identifier.doi | 10.5039/agraria.v10i2a4152 | |
dc.identifier.issn | 1981-0997 | |
dc.identifier.issn | 1981-1160 | |
dc.identifier.scopus | 2-s2.0-84943246096 | |
dc.identifier.uri | http://hdl.handle.net/11449/220462 | |
dc.language.iso | por | |
dc.relation.ispartof | Revista Brasileirade Ciencias Agrarias | |
dc.source | Scopus | |
dc.subject | Alternative foods | |
dc.subject | Chemical composition | |
dc.subject | Degradability | |
dc.subject | Fermentation | |
dc.title | Valor nutricional dos resíduos industriais da guariroba (Syagrus oleracea) para ruminantes | pt |
dc.title.alternative | Nutritional value of industrial waste of guariroba (Syagrus oleracea) for ruminants | en |
dc.type | Artigo |