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Rendimento e composição química do filé de prochilodus lineatus do rio mogi guaçu, Brasil

dc.contributor.authorMachado, M. F. R. [UNESP]
dc.contributor.authorForesti, F. [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-05-27T11:24:00Z
dc.date.available2014-05-27T11:24:00Z
dc.date.issued2009-10-27
dc.description.abstractThe curimbata constitutes species of fish of wide distribution in the Neotropical area and high economic value. This work focused to evaluate processing yield and the chemical composition of the fillet in the male and female migratories and residents stocks of Prochilodus lineatus. The using the plotting was completely randomized by 4x2 factorial scheme, having as factors four stocks (one resident and three migratories) and two genders (male and female) with thirty replicates, considering each fish as an experimental unit. Each individual was submitted to the manual filleted and determination of the corporal composition (texts of moisture, crude protein, lipids, ashes and energy). They following parameters of yield had been evaluated (%): visceral entire fish (RPIE %); yield of boneless fillet (RFILE %) and processing yield of fillet with bone (RFILEC %). There was a significant difference (p<0.05) between the stocks and the studied samples. The biggest yield of boneless fillet were observed for the fish of the migrator stock I (45.77%). Males and females of the migrator stock I presented biggest fillet yield (46.79% and 43.93%, respectively), while the migrator III presented smaller yield (37.29% for males and 38.44% for females). The migratories stocks I, II and III presented values significantly smaller (p<0.05) of lipids level (0.98%; 2.01% and 1.97%, respectively) and an increase in the content of corporal protein in relation to the resident stock. It concluded that the male weighing 591g on average, belonging of the stock migrator I (captured in December), presented better thread yield and the stocks migratories are fish that has low fat tenor and high protein tenor.en
dc.description.affiliationCentro de Aqüicultura Universidade Estadual Paulista (CAUNESP), Via de Acesso Prof. Paulo Donato Castelane, s/n, 14887-900. Jaboticabal. São Paulo
dc.description.affiliationDepartamento de Morfologia Instituto de Biociências UNESP/Botucatu, São Paulo
dc.description.affiliationUnespCentro de Aqüicultura Universidade Estadual Paulista (CAUNESP), Via de Acesso Prof. Paulo Donato Castelane, s/n, 14887-900. Jaboticabal. São Paulo
dc.description.affiliationUnespDepartamento de Morfologia Instituto de Biociências UNESP/Botucatu, São Paulo
dc.format.extent663-670
dc.identifierhttp://dx.doi.org/10.4321/S0004-05922009000400004
dc.identifier.citationArchivos de Zootecnia, v. 58, n. 224, p. 663-670, 2009.
dc.identifier.doi10.4321/S0004-05922009000400004
dc.identifier.fileS0004-05922009000400004.pdf
dc.identifier.issn0004-0592
dc.identifier.issn1885-4494
dc.identifier.lattes0804793944846367
dc.identifier.scieloS0004-05922009000400004
dc.identifier.scopus2-s2.0-70350247462
dc.identifier.urihttp://hdl.handle.net/11449/71208
dc.language.isopor
dc.relation.ispartofArchivos de Zootecnia
dc.relation.ispartofsjr0,202
dc.rights.accessRightsAcesso aberto
dc.sourceScopus
dc.subjectCorporal compositionen
dc.subjectFilleteden
dc.subjectProcessing of fishen
dc.subjectProchilodus lineatusen
dc.titleRendimento e composição química do filé de prochilodus lineatus do rio mogi guaçu, Brasilpt
dc.title.alternativeProcessing yield and chemical composition of the Prochilodus lineatus from mogi guaçu river, Brazilen
dc.typeArtigo
dcterms.licensehttp://scielo.isciii.es/revistas/azoo/paboutj.htm#Copyright
dspace.entity.typePublication
unesp.author.lattes0804793944846367
unesp.campusUniversidade Estadual Paulista (UNESP), Instituto de Biociências, Botucatupt
unesp.departmentMorfologia - IBBpt

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