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Cholesterol reduction and lack of genotoxic or toxic effects in mice after repeated 21-day oral intake of lemongrass (Cymbopogon citratus) essential oil

dc.contributor.authorCosta, Celso A. R. A. [UNESP]
dc.contributor.authorBidinotto, Lucas T. [UNESP]
dc.contributor.authorTakahira, Regina K. [UNESP]
dc.contributor.authorSalvadori, Daisy Maria Favero [UNESP]
dc.contributor.authorBarbisan, Luis Fernando [UNESP]
dc.contributor.authorCosta, Mirtes [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-05-20T13:37:49Z
dc.date.available2014-05-20T13:37:49Z
dc.date.issued2011-09-01
dc.description.abstractCymbopogon citratus (lemongrass) is currently used in traditional folk medicine. Although this species presents widespread use, there are no scientific data on its efficacy or safety after repeated treatments. Therefore, this work investigated the toxicity and genotoxicity of this lemongrass's essential oil (EO) in male Swiss mice. The single LD50 based on a 24 h acute oral toxicity study was found to be around 3500 mg/kg. In a repeated-dose 21-day oral toxicity study, mice were randomly assigned to two control groups, saline- or Tween 80 0.01%-treated groups, or one of the three experimental groups receiving lemongrass EO (1, 10 or 100 mg/kg). No significant changes in gross pathology, body weight, absolute or relative organ weights, histology (brain, heart, kidneys, liver, lungs, stomach, spleen and urinary bladder), urinalysis or clinical biochemistry were observed in EO-treated mice relative to the control groups. Additionally, blood cholesterol was reduced after EO-treatment at the highest dose tested. Similarly, data from the comet assay in peripheral blood cells showed no genotoxic effect from the EO. In conclusion, our findings verified the safety of lemongrass intake at the doses used in folk medicine and indicated the beneficial effect of reducing the blood cholesterol level. (C) 2011 Elsevier Ltd. All rights reserved.en
dc.description.affiliationUnesp Univ Estadual Paulista, Inst Biociencias, Dept Farmacol, BR-18618970 Botucatu, SP, Brazil
dc.description.affiliationUnesp Univ Estadual Paulista, Inst Biociencias, Dept Morfol, BR-18618970 Botucatu, SP, Brazil
dc.description.affiliationUnesp Univ Estadual Paulista, Fac Med, Dept Patol, BR-18618970 Botucatu, SP, Brazil
dc.description.affiliationUnesp Univ Estadual Paulista, Fac Med Vet & Zootecnia, Lab Clin Vet, Dept Patol, BR-18618970 Botucatu, SP, Brazil
dc.description.affiliationUnespUnesp Univ Estadual Paulista, Inst Biociencias, Dept Farmacol, BR-18618970 Botucatu, SP, Brazil
dc.description.affiliationUnespUnesp Univ Estadual Paulista, Inst Biociencias, Dept Morfol, BR-18618970 Botucatu, SP, Brazil
dc.description.affiliationUnespUnesp Univ Estadual Paulista, Fac Med, Dept Patol, BR-18618970 Botucatu, SP, Brazil
dc.description.affiliationUnespUnesp Univ Estadual Paulista, Fac Med Vet & Zootecnia, Lab Clin Vet, Dept Patol, BR-18618970 Botucatu, SP, Brazil
dc.description.sponsorshipFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
dc.description.sponsorshipIdFAPESP: 06/07195-8
dc.description.sponsorshipIdFAPESP: 06/58174-0
dc.format.extent2268-2272
dc.identifierhttp://dx.doi.org/10.1016/j.fct.2011.06.025
dc.identifier.citationFood and Chemical Toxicology. Oxford: Pergamon-Elsevier B.V. Ltd, v. 49, n. 9, p. 2268-2272, 2011.
dc.identifier.doi10.1016/j.fct.2011.06.025
dc.identifier.fileWOS000295188600048.pdf
dc.identifier.issn0278-6915
dc.identifier.lattes3278528112652257
dc.identifier.lattes5051118752980903
dc.identifier.orcid0000-0003-3323-4199
dc.identifier.urihttp://hdl.handle.net/11449/13099
dc.identifier.wosWOS:000295188600048
dc.language.isoeng
dc.publisherPergamon-Elsevier B.V. Ltd
dc.relation.ispartofFood and Chemical Toxicology
dc.relation.ispartofjcr3.977
dc.relation.ispartofsjr1,144
dc.rights.accessRightsAcesso aberto
dc.sourceWeb of Science
dc.subjectCymbopogon citratusen
dc.subjectCholesterolen
dc.subjectLemongrassen
dc.subjectEssential oilen
dc.subjectGenotoxicityen
dc.subjectAcute toxicityen
dc.titleCholesterol reduction and lack of genotoxic or toxic effects in mice after repeated 21-day oral intake of lemongrass (Cymbopogon citratus) essential oilen
dc.typeArtigo
dcterms.licensehttp://www.elsevier.com/about/open-access/open-access-policies/article-posting-policy
dcterms.rightsHolderPergamon-Elsevier B.V. Ltd
dspace.entity.typePublication
unesp.author.lattes3278528112652257
unesp.author.lattes5051118752980903
unesp.author.orcid0000-0003-3323-4199[3]
unesp.campusUniversidade Estadual Paulista (UNESP), Instituto de Biociências, Botucatupt
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Medicina, Botucatupt
unesp.departmentPatologia - FMBpt
unesp.departmentFarmacologia - IBBpt
unesp.departmentMorfologia - IBBpt

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