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Pera orange juice (Citrus sinensis L. Osbeck) alters lipid metabolism and attenuates oxidative stress in the heart and liver of rats treated with doxorubicin

dc.contributor.authorCabral, Ronny Peterson [UNESP]
dc.contributor.authorRibeiro, Ana Paula Dantas [UNESP]
dc.contributor.authorMonte, Marina Gaiato [UNESP]
dc.contributor.authorFujimori, Anderson Seiji Soares [UNESP]
dc.contributor.authorTonon, Carolina Rodrigues [UNESP]
dc.contributor.authorFerreira, Natalia Fernanda [UNESP]
dc.contributor.authorZanatti, Silmeia Garcia [UNESP]
dc.contributor.authorMinicucci, Marcos Ferreira [UNESP]
dc.contributor.authorZornoff, Leonardo Antonio Mamede [UNESP]
dc.contributor.authorPaiva, Sergio Alberto Rupp de [UNESP]
dc.contributor.authorPolegato, Bertha Furlan [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.date.accessioned2025-04-29T19:34:12Z
dc.date.issued2024-09-15
dc.description.abstractBackground: Doxorubicin (DOX) is a highly effective chemotherapy drug widely used to treat cancer, but its use is limited due to multisystemic toxicity. Lipid metabolism is also affected by doxorubicin. Orange juice can reduce dyslipidemia in other clinical situations and has already been shown to attenuate cardiotoxicity. Our aim is to evaluate the effects of Pera orange juice (Citrus sinensis L. Osbeck) on mitigating lipid metabolism imbalance, metabolic pathways, and DOX induced cytotoxic effects in the heart and liver. Methods: Twenty-four male Wistar rats were allocated into 3 groups: Control (C); DOX (D); and DOX plus Pera orange juice (DOJ). DOJ received orange juice for 4 weeks, while C and D received water. At the end of each week, D and DOJ groups received 4 mg/kg/week DOX, intraperitoneal. At the end of 4 weeks animals were submitted to echocardiography and euthanasia. Results: Animals treated with DOX decreased water intake and lost weight over time. At echocardiography, DOX treated rats presented morphologic alterations in the heart. DOX increased aspartate aminotransferase (AST), alanine aminotransferase (ALT), total cholesterol, high density lipoprotein (HDL), low-density lipoprotein (LDL), and triglycerides. It also reduced superoxide dismutase (SOD) activity, increased protein carbonylation in the heart and dihydroethidium (DHE) expression in the liver, decreased glucose transporter type 4 (GLUT4) and the nuclear receptor peroxisome proliferator-activated receptor γ (PPARγ1) in the heart, and reduced carnitine palmitoyltransferase I (CPT1) in the liver. Conclusion: DOX caused dyslipidemia, liver and cardiac toxicity by increasing oxidative stress, and altered energy metabolic parameters in both organs. Despite not improving changes in left ventricular morphology, orange juice did attenuate oxidative stress and mitigate the metabolic effects of DOX.en
dc.description.affiliationBotucatu Bioscience Institute São Paulo State University (Unesp)
dc.description.affiliationBotucatu Medical School São Paulo State University (Unesp)
dc.description.affiliationUnespBotucatu Bioscience Institute São Paulo State University (Unesp)
dc.description.affiliationUnespBotucatu Medical School São Paulo State University (Unesp)
dc.description.sponsorshipFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
dc.description.sponsorshipIdFAPESP: 2021/09517-2
dc.description.sponsorshipIdFAPESP: 2022/15954-9
dc.identifierhttp://dx.doi.org/10.1016/j.heliyon.2024.e36834
dc.identifier.citationHeliyon, v. 10, n. 17, 2024.
dc.identifier.doi10.1016/j.heliyon.2024.e36834
dc.identifier.issn2405-8440
dc.identifier.scopus2-s2.0-85201769201
dc.identifier.urihttps://hdl.handle.net/11449/304207
dc.language.isoeng
dc.relation.ispartofHeliyon
dc.sourceScopus
dc.subjectCardiotoxicity
dc.subjectDoxorubicin
dc.subjectDyslipidemia
dc.subjectEnergy metabolism
dc.subjectHepatotoxicity
dc.subjectOxidative stress
dc.titlePera orange juice (Citrus sinensis L. Osbeck) alters lipid metabolism and attenuates oxidative stress in the heart and liver of rats treated with doxorubicinen
dc.typeArtigopt
dspace.entity.typePublication
relation.isOrgUnitOfPublicationa3cdb24b-db92-40d9-b3af-2eacecf9f2ba
relation.isOrgUnitOfPublicationab63624f-c491-4ac7-bd2c-767f17ac838d
relation.isOrgUnitOfPublication.latestForDiscoverya3cdb24b-db92-40d9-b3af-2eacecf9f2ba
unesp.author.orcid0000-0002-2875-9532[11]
unesp.campusUniversidade Estadual Paulista (UNESP), Instituto de Biociências, Botucatupt
unesp.campusUniversidade Estadual Paulista (UNESP), Faculdade de Medicina, Botucatupt

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